S. A. de Assis
发表
K. Moreira,
Amanda Reges de Sena,
Flávio Manoel Barros Oliveira,
2017,
Preparative biochemistry & biotechnology.
G. P. Camilloto,
C. Detoni,
S. A. de Assis,
2021,
Journal of pharmaceutical sciences.
P. Fernandes,
S. A. de Assis,
H. Brandão,
2021,
Food Science and Biotechnology.
R. J. Alves,
A. Taranto,
A. Góes-Neto,
2013,
Chemistry Central Journal.
S. A. de Assis,
E. Bach,
O. M. M. de Faria Oliveira,
2009,
International journal of food sciences and nutrition.
I. Pepe,
C. Pirovani,
M. Vannier-Santos,
2017,
International journal of food sciences and nutrition.
E. Aguiar-Oliveira,
Marcelo Franco,
E. D. da Silva,
2017,
Preparative biochemistry & biotechnology.
P. Fernandes,
R. G. Benevides,
S. A. de Assis,
2020,
3 Biotech.
K. Moreira,
C. Souza,
A. C. Silva,
2018
.
Amanda Reges de Sena,
S. A. de Assis,
T. Leite,
2018,
Natural product research.
K. Moreira,
G. M. de Souza Lima,
Amanda Reges de Sena,
2020,
Chemical Engineering Communications.
Marcelo Franco,
J. A. Bispo,
A. R. de Brito,
2020,
Journal of Food Science and Technology.
P. Fernandes,
S. A. de Assis,
Larissa Emanuelle da Silva Almeida,
2022,
The Protein Journal.
A. Branco,
J. D. G. Santos,
S. A. de Assis,
2013,
Carbohydrate polymers.
P. Fernandes,
R. G. Benevides,
S. A. de Assis,
2020,
Biotechnology and applied biochemistry.
Amanda Reges de Sena,
S. A. de Assis,
Iasnaia Maria de Carvalho Tavares,
2022,
Biotechnology and applied biochemistry.
Dalton Geraldo Guaglianoni,
S. A. de Assis,
A. Martins,
2002,
Journal of agricultural and food chemistry.
J. A. Bispo,
Amanda Reges de Sena,
S. A. de Assis,
2018,
Preparative biochemistry & biotechnology.
E. F. Boffo,
L. M. Cordeiro,
J. D. G. Santos,
2022,
Natural product research.
E. F. Boffo,
C. Villarreal,
L. M. Cordeiro,
2023,
Archives of Microbiology.
E. F. Boffo,
J. D. G. Santos,
S. A. de Assis,
2014,
Carbohydrate polymers.