Audifas Gaspar

Nutritional benefits of improved post-harvest handling practices for maize and common beans in Northern Tanzania: A quantitative farm-level assessment

C. Mutungi, A. Abass, Judith Tungu, 2022, Journal of Stored Products Research.

Enumeration of the microbiota and microbial metabolites in processed cassava products from Madagascar and Tanzania

M. Sulyok, G. Adegoke, W. Awoyale, 2019, Food Control.

Quality and storability of common beans in small-holders farm stores in Northern Tanzania: A multivariate analysis of agro-location, variety, and storage method effects

M. Bekunda, C. Mutungi, A. Abass, 2020 .

On-farm comparison of different postharvest storage technologies in a maize farming system of Tanzania Central Corridor

K. Schneider, A. Abass, M. Fischler, 2018, Journal of Stored Products Research.

Physical quality of maize grain harvested and stored by smallholder farmers in the Northern highlands of Tanzania: Effects of harvesting and pre-storage handling practices in two marginally contrasting agro-locations

M. Bekunda, F. Muthoni, C. Mutungi, 2019 .

On-farm comparison of different postharvest storage technologies for effectiveness in pest management in a maize farming system of Tanzania Central Corridor:

K. Schneider, A. Abass, M. Fischler, 2018 .

Farmers' willingness to invest in mechanized maize shelling and potential financial benefits: Evidence from Tanzania

Julius Manda, C. Mutungi, G. Fischer, 2023, Agribusiness.