N. Torbatinejad

Structural constituents of the seagrass Posidonia australis.

K. Rutherfurd-Markwick, Nour Mohammad Torbatinejad, Geoffrey Annison, 2007, Journal of agricultural and food chemistry.

Available (ileal digestible reactive) lysine in selected cereal-based food products.

P. Moughan, S. Rutherfurd, N. Torbatinejad, 2006, Journal of agricultural and food chemistry.

Total and reactive lysine contents in selected cereal-based food products.

P. Moughan, S. Rutherfurd, N. Torbatinejad, 2005, Journal of agricultural and food chemistry.

Effects of Replacing Different Levels of Full Fat Soybean with Soybean Meal on Performance, Blood Metabolites and Dry Matter Degradation by Nylon Bag Technique in Fattening Zel Lambs

B. Ghorbani, S. M. Hosseini, T. Ghoorchi, 2018, Research on Animal Production.