Lili Lan

发表

Evaluation of quality consistency of herbal preparations using five-wavelength fusion HPLC fingerprint combined with ATR-FT-IR spectral quantized fingerprint: Belamcandae rhizoma antiviral injection as an example.

Yong Guo, Guoxiang Sun, Qian Chang, 2022, Journal of pharmaceutical and biomedical analysis.

Comprehensive quality evaluation of Compound Bismuth Aluminate Tablets by multiple fingerprint profiles combined with quantitative analysis and antioxidant activity

Yong Guo, Guoxiang Sun, Shuting Xu, 2022, Microchemical Journal.

Study on multiple fingerprint profiles control and quantitative analysis of multi-components by single marker method combined with chemometrics based on Yankening tablets.

Guoxiang Sun, Lili Lan, Xitong Liu, 2021, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Evaluating quality consistency of cigarette by 3 kinds of quantum fingerprints.

Yong Guo, Guoxiang Sun, Lili Lan, 2022, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Comprehensive evaluation of Licorice extract by five-dimensional quantitative profiling.

Guoxiang Sun, Wanyang Sun, Qian Chang, 2021, Journal of chromatography. A.

Chemical vapor generation coupled with atomic fluorescence spectrometry for the determination of manganese in food samples

Chujie Zeng, Wenfeng Wu, Lili Lan, 2017 .

Simultaneous determination of eight components in Amomum villosum and its overall qualityconsistency evaluation by four-dimensional fingerprints assisted with antioxidant activity.

Ping Guo, Guoxiang Sun, Xiang Li, 2022, Journal of chromatography. A.

Evaluation of the quality of compound liquorice tablets by DSC and HPLC fingerprints assisted with dissolution.

Guoxiang Sun, Yujing Zhang, Lili Lan, 2019, Journal of pharmaceutical and biomedical analysis.

Comprehensive evaluation of Loblolly fruit by high performance liquid chromatography four wavelength fusion fingerprint combined with gas chromatography fingerprinting and antioxidant activity analysis.

Guoxiang Sun, P. Guo, Lili Lan, 2022, Journal of chromatography. A.

Compound synthesizing profiling based on quantitative HPLC fingerprints combined with antioxidant activity analysis for Zhizi Jinhua pills.

Guoxiang Sun, Lili Lan, Dandan Gong, 2022, Phytomedicine : international journal of phytotherapy and phytopharmacology.

Reliability evaluation of traditional Chinese medicine fingerprints combined with qualitative and quantitative analysis and antioxidant activity to comprehensively evaluate the quality of Citri Reticulatae Pericarpium

Yong Guo, Guoxiang Sun, Qian Chang, 2022, New Journal of Chemistry.

Dual control system for comprehensive evaluation of quality consistency of herbal preparations.

Yong Guo, Guoxiang Sun, Qian Chang, 2022, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Evaluating Paeonia Radix Alba quality by multidimensional quantified fingerprinting combined with antioxidant profiling

Guoxiang Sun, Xiang Li, Lili Lan, 2023, New Journal of Chemistry.

Anti-inflammation activity of Zhizi Jinhua Pills and overall quality consistency evaluation based on integrated HPLC, DSC and electrochemistry fingerprints.

Guoxiang Sun, Hong Zhang, Lili Lan, 2023, Journal of Ethnopharmacology.

Thorough evaluation of the Chinese medicine preparations and intermediates using high performance liquid chromatography fingerprints and ultraviolet quantum fingerprints along with antioxidant activity: Shuanghuanglian oral solution as an example.

Peng Wang, Yifang Li, Guoxiang Sun, 2023, Journal of Chromatography A.

A smart spectral and thermal analysis strategy-based three-dimensional quantum profiling: application to quality evaluation of Catalpa fruit pericarp

Guoxiang Sun, Qian Chang, Lili Lan, 2023, Journal of Thermal Analysis and Calorimetry.

Quality evaluation of Keteling capsules based on fingerprinting, multicomponent quantification, and quantitative prediction.

Guixia Ling, Guoxiang Sun, Xiang Li, 2023, Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy.

Quality assessment of Red Yeast Rice by fingerprint and fingerprint-effect relationship combined with antioxidant activity.

Lili Lan, Ting Yang, Xiaoling Liu, 2023, Food chemistry.

Overall control of the quality consistency of Citri Retriculatae Pericapium by combining HPLC fingerprint, terahertz time-domain spectroscopy and chemometrics

Lili Lan, Qian Li, Jiajia Fan, 2024, New Journal of Chemistry.