H. Sočič

发表

COLORIMETRIC DETERMINATION OF TOMATINE IN TOMATO PLANTS

H. Sočič, 1970, Planta medica.

Biochemical characterization of the inoculum of Claviceps purpurea for submerged production of ergot alkaloids

H. Sočič, V. Gaberc-porekar, M. Didek-brumec, 2004, Applied Microbiology and Biotechnology.

Characterization of sectored colonies of a high‐yielding Claviceps purpurea strain

B. Druškovič, H. Sočič, M. Alačevič, 1991 .

Developmental studies of Claviceps paspali seed cultures for the submerged production of lysergic acid derivatives

H. Sočič, S. Milicic, A. Puc, 1986, Journal of basic microbiology.

Epimerisation of 3β-ol to 3α-ol steroid alkaloids by Nocardia restrictus

R. Komel, H. Sočič, I. Belič, 1977, Steroids.

Microbial dehydrogenation of tomatidine.

H. Sočič, I. Belič, 1972, Journal of steroid biochemistry.

Transformation of progesterone by Fusarium argillaceum

H. Sočič, T. Suhadolc, E. Pertot, 1971 .

Separation and identification of steroids produced by fermentative oxidation of progesterone

H. Sočič, I. Belič, 1968 .

Transformation of progesterone by Fusarium spp.

H. Sočič, E. Pertot, I. Belič, 1969, Mycopathologia et mycologia applicata.

Microbial dehydrogenation of dihydrotomatidines.

H. Sočič, V. Kramer, I. Belič, 1973, Journal of steroid biochemistry.

Specificity of the chromogenic reaction of steroids with sulfuric acid

H. Sočič, I. Belič, 1971 .

Metabolism of progesterone by fusarium oxysporum

H. Sočič, E. Pertot, I. Belič, 1970 .

Growth and sporulation of the fungus Claviceps purpurea in batch fermentation

H. Sočič, S. Milicic, M. Kremser, 1984, Applied Microbiology and Biotechnology.

The effect of aeration and agitation on Claviceps purpurea dimorphism and alkaloid synthesis during submerged fermentation

H. Sočič, S. Milicic, V. Gaberc-porekar, 1989, Applied Microbiology and Biotechnology.

Isolation and morphological characterization of a conidia-formingClaviceps paspali mutant

H. Sočič, A. Puc, E. Pertot, 1986, Folia Microbiologica.

Isolation and characterization of an alkaloid‐blocked mutant of Claviceps paspali

H. Sočič, V. Gaberc-porekar, E. Pertot, 1990 .

Correlation between growth and ergot alkaloid biosynthesis in Claviceps purpurea batch fermentation

H. Sočič, S. Milicic, V. Gaberc-porekar, 1987, Applied Microbiology and Biotechnology.

Effect of immobilization on the stability ofClaviceps purpurea protoplasts

D. Rozman, R. Komel, H. Sočič, 1985, Applied Microbiology and Biotechnology.

Mathematical modeling of growth and alkaloid production in Claviceps purpurea batch fermentation

S Milicić, J Veluscek, M Kremser, 1993, Biotechnology and bioengineering.

Activation of ergot alkaloid biosynthesis in prototrophic isolates by Claviceps purpurea protoplast fusion.

H. Sočič, S. Milicic, M. Alačevič, 1991, Journal of biotechnology.

Ultrastructural characteristics of Claviceps purpurea seed cultures

K. Jezernik, H. Sočič, A. Puc, 1988 .

Metabolic changes in a conidia-induced Claviceps paspali strain during submerged fermentation.

H. Sočič, S. Milicic, V. Gaberc-porekar, 1987, Canadian journal of microbiology.

Regulation of ergotoxine biosynthesis in Claviceps purpurea submerged fermentation

H. Sočič, S. Milicic, A. Puc, 1987, Applied Microbiology and Biotechnology.

Direct selection of active Claviceps colonies on agar plates.

H. Sočič, V. Gaberc-porekar, M. Didek-brumec, 1983, Zeitschrift fur allgemeine Mikrobiologie.

The effect of citric acid concentration and pH on the submerged production of lysergic acid derivatives

H. Sočič, S. Milicic, E. Pertot, 1984, Applied Microbiology and Biotechnology.

Direct thin-layer densitometric determination of citric acid in fermentation media

H. Sočič, V. Gaberc-porekar, 1981 .

Carbohydrate nutrition of claviceps purpurea for alkaloid production related to the osmolality of media

H. Sočič, A. Puc, 1977, European journal of applied microbiology and biotechnology.

Morphological differentiation of immobilizedClaviceps paspali mycelium during semi-continuous cultivation

D. Rozman, H. Sočič, S. Milicic, 1988, Applied Microbiology and Biotechnology.

Microbiological dehydrogenation of tomatidine

H. Sočič, I. Belič, 1971, Experientia.

New chromogenic reagent for carboxylic acids on thin-layer plates

H. Sočič, V. Gaberc-porekar, 1979 .

Transformation of tomatidine by Gymnoascus reesii.

H. Sočič, V. Gaberc-porekar, I. Belič, 1982, Zeitschrift für allgemeine Mikrobiologie.

Biliary bile acids and cholesterol in developing sheep.

H. Sočič, L. Peric-Golia, 1968, The American journal of physiology.

Effect of immobilization on the stability ofClaviceps purpurea protoplasts

D. Rozman, R. Komel, H. Sočič, 2004, Applied Microbiology and Biotechnology.

Micromethod for the quantitative determination of succinic acid in the fermentation media

H. Sočič, V. Gaberc-porekar, 1980, European journal of applied microbiology and biotechnology.

Ultrastructural characteristics of a submerged active Claviceps paspali strain

K. Jezernik, H. Sočič, M. Didek-brumec, 1987 .