M. Torp
发表
J. Osek,
J. Hoorfar,
G. Garofolo,
2020,
Applied and Environmental Microbiology.
J. Osek,
J. Christensen,
J. Hoorfar,
2020,
Food microbiology.
G. Johannessen,
M. Torp,
2005
.
S. Uhlig,
M. Torp,
B. T. Heier,
2006
.
R. Krska,
A. Parich,
S. Uhlig,
2004,
Food Additives and Contaminants.
A. Holst-Jensen,
A. Knutsen,
M. Torp,
2004,
International journal of food microbiology.
E. Skjerve,
B. Andersen,
M. Torp,
2004,
International journal of food microbiology.
H. Nirenberg,
M. Torp,
2004,
International journal of food microbiology.
A. Holst-Jensen,
R. Kristensen,
M. Torp,
2005,
Mycological research.
A. Holst-Jensen,
T. Rundberget,
M. T. González Jaen,
2005,
International journal of food microbiology.
E. Skjerve,
U. Thrane,
M. Torp,
2003
.
M. Torp,
W. Langseth,
2004,
Mycopathologia.
M. Gareis,
M. Torp,
P. Clasen,
1997
.
A. Logrieco,
R. Vogel,
R. Mach,
2004,
International journal of food microbiology.
A. B. Kristoffersen,
A. Bernhoft,
M. Torp,
2010,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
U. Thrane,
M. Torp,
Barbara Kosiak,
1997
.
A. B. Kristoffersen,
A. Løes,
A. Bernhoft,
2012,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
A. Adler,
M. Torp,
2004,
International journal of food microbiology.
L. L. Nesse,
M. Norström,
A. Urdahl,
2019,
PloS one.
T. Haverkamp,
C. Sekse,
G. Johannessen,
2021,
bioRxiv.
J. Osek,
J. Hoorfar,
G. Garofolo,
2020,
Applied and environmental microbiology.