E. Ongenae

Growth changes in plaice, cod, haddock and saithe in the North Sea: a comparison of (post-)medieval and present-day growth rates based on otolith measurements

A. Rijnsdorp, L. Bolle, R. Millner, 2004 .

Performance, meat and carcass traits of fattening pigs with organic versus conventional housing and nutrition

Sam Millet, Myriam Hesta, M. Seynaeve, 2004 .

The feeding of ad libitum dietary protein to organic growing-finishing pigs.

M. Seynaeve, S. Millet, M. Hesta, 2006, Veterinary journal.