S. Iio
发表
H. Shimoda,
S. Takeda,
W. Yamada,
2022,
Functional Foods in Health and Disease.
H. Shimoda,
S. Takeda,
T. Morikawa,
2020
.
H. Shimoda,
S. Takeda,
Sarita Shrestha,
2021,
Functional Foods in Health and Disease.
M. Hatanaka,
H. Morita,
T. Takara,
2018,
Beneficial microbes.
M. Hatanaka,
Isao Nadaoka,
M. Yasue,
2019,
Toxicology reports.
Takahiro Yamada,
Kazuo Yamamoto,
N. Suzuki,
2018,
Journal of traditional and complementary medicine.
T. Takara,
Hyun-Jun Lee,
S. Iio,
2021
.