C. Bäuerl
发表
Carmen Collado,
A. Juárez,
L. Miró,
2021,
Communications Biology.
W. Mikulits,
G. Yeoh,
Verena Puxbaum,
2012,
Journal of hepatology.
C. Lerin,
F. Pérez-Cano,
M. Selma-Royo,
2022,
Nutrients.
C. Lerin,
F. Crispi,
F. Pérez-Cano,
2021,
Archives of Disease in Childhood.
C. Lerin,
F. Crispi,
F. Pérez-Cano,
2021,
medRxiv.
C. Lerin,
F. Crispi,
F. Pérez-Cano,
2021
.
Yinglin Xia,
Jun Sun,
Sang-mo Kang,
2020
.
Yinglin Xia,
Jun Sun,
Sang-Moo Kang,
2017,
Inflammatory bowel diseases.
R. Cabrera‐Rubio,
M. Selma-Royo,
M. Collado,
2022,
Microbiome research reports.
D. Peñaranda,
A. Tomás‐Vidal,
M. Jover‐Cerdá,
2020,
International journal of molecular sciences.
S. Martínez‐Llorens,
D. Peñaranda,
A. Tomás‐Vidal,
2020
.
G. Pérez-Martínez,
J. M. Coll-Marqués,
C. Bäuerl,
2022,
Microorganisms.
F. Barba,
M. Collado,
B. N. Dar,
2021,
Separations.
J. V. García-Pérez,
C. Alcántara,
J. Lorenzo,
2020,
Food research international.
G. Pérez-Martínez,
J. M. Coll-Marqués,
C. Bäuerl,
2020,
Scientific Reports.
J. V. García-Pérez,
C. Alcántara,
G. Pérez-Martínez,
2020,
Molecules.
S. Navarro,
S. Pekkala,
Carlos M. R. López,
2012
.
M. Zúñiga,
M. Collado,
E. Blas,
2014,
PloS one.
V. Monedero,
G. Pérez-Martínez,
D. Polk,
2010,
Journal of Molecular Microbiology and Biotechnology.
F. Barba,
J. Calvo-Lerma,
Min Wang,
2022,
Food chemistry.
Michael G. Barnes,
H. Wong,
J. King,
2015
.
B. Kuster,
Hannes Hahne,
G. Pérez-Martínez,
2012,
Cell host & microbe.
G. Pérez-Martínez,
Ö. Umu,
M. Oostindjer,
2016,
PloS one.
G. Pérez-Martínez,
M. Zúñiga,
J. M. Coll-Marqués,
2020,
FEMS microbiology letters.
G. Pérez-Martínez,
M. Selma-Royo,
M. Collado,
2018
.
G. Pérez-Martínez,
M. Collado,
C. Bäuerl,
2012,
Microbial ecology in health and disease.
C. Lerin,
F. Pérez-Cano,
M. Selma-Royo,
2021,
Genome Medicine.
M. Collado,
C. Bäuerl,
G. Martínez,
2014,
Beneficial microbes.
G. Pérez-Martínez,
J. M. Coll-Marqués,
C. Bäuerl,
2019,
Front. Microbiol..
G. Pérez-Martínez,
M. Collado,
M. Vento,
2014,
Gut Microbes.
M. Collado,
Z. Martins,
Tiago Gonçalves,
2022,
Toxins.
M. Collado,
M. Vento,
E. Serna,
2016,
Scientific Reports.
F. Guarner,
V. Monedero,
M. Zúñiga,
2013,
Genes & Nutrition.
F. Barba,
J. Calvo-Lerma,
Min Wang,
2022,
Food chemistry.
C. Alcántara,
V. Monedero,
G. Pérez-Martínez,
2016,
Molecular microbiology.