Telingai Asap

Relationships between measurements of fat deterioration during heating and frying in RBD olein

M. Augustin, Telingai Asap, L. K. Heng, 1987 .

Effect of frying oil quality and TBHQ on the shelf-life of potato crisps

M. Augustin, Telingai Asap, 1986 .

Effect of TBHQ on quality characteristics of RBD olein during frying

M. A. Augustin, M. Augustin, Telingai Asap, 1986 .