Pingxing Wang
发表
Wen Qin,
Dingtao Wu,
Li Zhao,
2020,
Foods.
Wen Qin,
Qing Zhang,
Dingtao Wu,
2019,
Molecules.
Li Zhao,
Pingxing Wang,
2016
.
Li Zhao,
Pingxing Wang,
2015,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
Wen Qin,
R. Gan,
Dingtao Wu,
2019,
International journal of biological macromolecules.
Xiaodong Liu,
Pingxing Wang,
Li Zhao,
2023,
SSRN Electronic Journal.