J. Ripoll

发表

Water deficit effects on tomato quality depend on fruit developmental stage and genotype.

N. Bertin, L. Urban, B. Brunel, 2016, Journal of plant physiology.

A User’s View of the Parameters Derived from the Induction Curves of Maximal Chlorophyll a Fluorescence: Perspectives for Analyzing Stress

L. P. Bidel, N. Bertin, L. Urban, 2016, Frontiers in plant science.

The Potential of the MAGIC TOM Parental Accessions to Explore the Genetic Variability in Tomato Acclimation to Repeated Cycles of Water Deficit and Recovery

N. Bertin, L. Urban, J. Ripoll, 2016, Front. Plant Sci..

Transcriptomic view of detached lettuce leaves during storage: A crosstalk between wounding, dehydration and senescence

C. Klopp, H. Sallanon, F. Charles, 2019, Postharvest Biology and Technology.

Water shortage and quality of fleshy fruits--making the most of the unavoidable.

L. P. Bidel, N. Bertin, L. Urban, 2014, Journal of experimental botany.

Reduced susceptibility of tomato stem to the necrotrophic fungus Botrytis cinerea is associated with a specific adjustment of fructose content in the host sugar pool

N. Bertin, M. Abro, F. Lecompte, 2017, Annals of botany.

Potential of high-throughput eDNA sequencing of soil fungi and bacteria for monitoring ecological restoration in ultramafic substrates: The case study of the New Caledonian biodiversity hotspot

M. Lelièvre, F. Carriconde, P. Mournet, 2021, Ecological Engineering.

Impact of water deficit on tomato fruit growth and quality depending on the fruit developmental stage

N. Bertin, L. Urban, J. L'hotel, 2016 .