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Seasonal variation in the lipid content of culturedLaminaria japonica: fatty acids, sterols, β-carotene and tocopherol

M. Ishikawa, Hiroe Mori, K. Nisizawa, 1994, Journal of Applied Phycology.

Monthly determination of alginate, M/G ratio, mannitol, and minerals in cultivated Laminaria japonica

M. Ishikawa, Hiroe Mori, K. Nisizawa, 1993 .

Modification of the M/G Ratio of Alginic Acid from Laminaria japonica Areschoug Cultured in Deep Seawater

H. Noda, K. Nisizawa, M. Honya, 1994 .