R. Noguchi

Isolation of Sphingoid Bases of Sea Cucumber Cerebrosides and Their Cytotoxicity against Human Colon Cancer Cells

Takashi Hirata, Nobuhiro Zaima, Tatsuya Sugawara, 2006, Bioscience, biotechnology, and biochemistry.

Effects of trans and conjugated LC N-3 polyunsaturated fatty acids on lipid composition and abdominal fat weight in rats.

K. Miyashita, T. Hirata, N. Zaima, 2008, Journal of food science.

Dietary Conjugated Linolenic Acid Inhibits Azoxymethane‐induced Colonic Aberrant Crypt Foci in Rats

Takuji Tanaka, K. Miyashita, M. Hosokawa, 2002, Japanese journal of cancer research : Gann.

Cytotoxic effect of conjugated trienoic fatty acids on mouse tumor and human monocytic leukemia cells

K. Miyashita, T. Kawada, R. Suzuki, 2001, Lipids.

Dietary effects of bitter gourd oil on blood and liver lipids of rats.

R. Suzuki, K. Miyashita, M. Hosokawa, 2001, Archives of biochemistry and biophysics.

Separation of sardine oil without heating from surimi waste and its effect on lipid metabolism in rats.

K. Miyashita, M. Hosokawa, K. Fukunaga, 2004, Journal of agricultural and food chemistry.

Abundance of the benthic dinoflagellate Prorocentrum and the diversity, distribution, and diarrhetic shellfish toxin production of Prorocentrum lima complex and P. caipirignum in Japan.

H. Uchida, H. Oikawa, Toshiyuki Suzuki, 2020, Harmful algae.

Characterization of Trans Eicosapentaenoic Acid Isomers: Oxidative Stability and Anti-Inflammatory Activity

T. Hirata, M. Takasugi, N. Zaima, 2005 .