A. Mascheroni

The Spectrum of Malnutrition/Cachexia/Sarcopenia in Oncology According to Different Cancer Types and Settings: A Narrative Review

P. Delrio, P. Bossi, M. Zanetti, 2021, Nutrients.

Nutritional Support in Cancer patients: update of the Italian Intersociety Working Group practical recommendations

P. Delrio, G. Beretta, P. Pedrazzoli, 2022, Journal of Cancer.

Vitamin D 25OH Deficiency and Mortality in Moderate to Severe COVID-19: A Multi-Center Prospective Observational Study

S. Corrao, E. Cereda, C. Klersy, 2022, Frontiers in Nutrition.

Nutritional parameters associated with prognosis in non-critically ill hospitalized COVID-19 patients: The NUTRI-COVID19 study

S. Corrao, S. Ludovisi, E. Cereda, 2021, Clinical Nutrition.

Nutritional support in surgical oncology: A survey by SICO in collaboration with the Intersociety Italian Working Group for Nutritional Support in Cancer Patients.

P. Delrio, P. Pedrazzoli, F. Roviello, 2022, Surgical oncology.