S. Solaiman
发表
N. Ahmed,
Subarna Roy,
M. Islam,
2018,
International journal of food microbiology.
S. Solaiman,
2014
.
A. Sapkota,
Chengsheng Jiang,
E. May,
2020,
Applied and Environmental Microbiology.
A. Sapkota,
S. Micallef,
Amy R. Sapkota,
2022,
Applied and environmental microbiology.
K. Kniel,
S. Allard,
A. Bui,
2019,
Environmental research.
C. Gerba,
A. Sapkota,
Chengsheng Jiang,
2021,
Applied and environmental microbiology.
S. Allard,
A. Sapkota,
R. Cruz-Cano,
2021,
Environmental Research.
S. Micallef,
S. Solaiman,
2021,
The Science of the total environment.
E. Mongodin,
S. Allard,
A. Bui,
2019,
Environmental research.
D. Payne-Sturges,
S. Micallef,
S. Solaiman,
2022,
Journal of applied microbiology.
S. Salaheen,
S. Solaiman,
2019,
Safety and Practice for Organic Food.
Ryan L. Collins,
Sonja W. Scholz,
Toshiko Tanaka,
2023,
Cell genomics.
H. Pearson,
G. Paris,
R. Noble,
1992
.
K. Kniel,
S. Allard,
A. Bui,
2021,
Microbiology spectrum.