N. Moritome

Studies on the Blue Pigments Produced from Genipin and Methylamine. II .On the Formation Mechanisms of Brownish-Red Intermediates Leading to the Blue Pigment Formation

Y. Takeda, T. Shingu, Ken-ichiro Inoue, 1994 .

Biosynthesis of naphthoqinones and anthraquinones in streptocarpus dunnii cell cultures

S. Ueda, Ken-ichiro Inoue, H. Nayeshiro, 1984 .

Properties of red pigments prepared from geniposidic acid and amino acids

S. Fujii, N. Moritome, Yukitaro Kishi, 1999 .

Biosynthesis of carthamin in florets and cultured cells ofCarthamus tinctorius

K. Saito, A. Komamine, M. Horimoto, 1993, Biologia Plantarum.

Effect of cacao husk extract on human immunodeficiency virus infection

H. Ushijima, H. Shimizu, H. Tsuchie, 1991, Letters in applied microbiology.