H. Rouissi

发表

Comparative Study of Phenolic Compounds and Antiradical Activities of Four Extracts of Tunisian Artemisia herba alba

A. Ouerghui, H. Selmi, Ameni Dhifallah, 2022, Pharmaceutical Chemistry Journal.

Front face fluorescence spectroscopy: a rapid tool for determining the effect of replacing soybean meal with scotch bean in the ration on the quality of Sicilo-Sarde ewe’s milk during lactation period

J. Baerdemaeker, R. Karoui, S. Dridi, 2008 .

In the search of genetic polymorphism of lactoferrin with PCR-RFLP in imported Holsteins in a large Tunisian herd

A. Bessadok, B. Rekik, A. Gara, 2011 .

Effects of total replacement of soybean meal and corn on ruminal fermentation, volatile fatty acids, protozoa concentration, and gas production

J. R. Bertolín, M. Joy, M. Blanco, 2018 .

Effect of somatic cell count on milk and protein yields and female fertility in Tunisian Holstein dairy cows

B. Rekik, A. Gara, H. Rouissi, 2008 .

Mid infrared attenuated total reflection spectroscopy as a rapid tool to assess the quality of Sicilo-Sarde ewe’s milk during the lactation period after replacing soybean meal with scotch bean in the feed ration

J. Baerdemaeker, R. Karoui, S. Dridi, 2008 .

Effects of fish meal in lamb diets on growth performance , carcass characteristics and subcutaneous fatty acid composition

M. Mahouachi, N. Atti, H. Rouissi, 2013 .

Natural vetch economic alternative to soybean meal in Tunisia

C. Porqueddu, B. Rekik, A. Rigueiro-Rodríguez, 2010 .

Nutritional preliminary characterization of some varieties of dates and palm downgraded as ruminant feed.

B. Rekik, A. Gara, H. Selmi, 2011 .

The Antioxidant Activity and the Ruminal Fermentation Parameters of Moringa Oleifera L. among Sheep and Goats

H. Selmi, C. Abbes, H. Rouissi, 2018 .

Alternative Feed Resources and Their Effects on the Parameters of Rumen Fermentation, in situ Degradability, the Population of Ciliated Protozoa and the in vitro Gas Production Profile in Sicilo-Sarde Sheep

B. Rekik, A. Gara, H. Selmi, 2013 .

PRELIMINARY NUTRITIONAL CHARACTERIZATION OF SOME SHRUBS (ATRIPLEX HALIMUS, ACACIA CYANOPHYLLA, MEDICAGO ARBOREA, OPUNTIA FICUS INDICA) FROM THE NORTH OF TUNISIA

H. Selmi, L. Tayachi, H. Rouissi, 2013 .

Milk production, milk fatty acid composition and conjugated linoleic acid (CLA) content in dairy ewes raised on feedlot or grazing pasture

M. Othmane, N. Atti, H. Rouissi, 2006 .

The effect of dietary crude protein level on growth, carcass and meat composition of male goat kids in Tunisia

M. Mahouachi, N. Atti, H. Rouissi, 2004 .

Effect of epididymis handling conditions on the quality of ram spermatozoa recovered post-mortem.

L. Anel, M. Alvarez, E. Anel, 2003, Theriogenology.

Mid infrared and fluorescence spectroscopies coupled with factorial discriminant analysis technique to identify sheep milk from different feeding systems.

R. Karoui, C. Blecker, M. Hammami, 2011, Food chemistry.

The effect of spineless cactus (Opuntia ficus-indica f. inermis) supplementation on growth, carcass, meat quality and fatty acid composition of male goat kids.

M. Mahouachi, N. Atti, H. Rouissi, 2006, Meat science.

Effects of restricted feeding and re-feeding of Barbarine lambs: carcass composition and fatty acid composition

M. Mahouachi, N. Atti, H. Rouissi, 2005 .

Effect of the nature of the concentrate feed on the end products of digestion in the Sicilo-Sarde sheep

A. Gara, H. Selmi, M. Hammami, 2015 .

Influence of the nature of the energy source in the concentrate on the concentration and molar proportions of volatile fatty acids in rumen of sicilo-sarde sheep breed.

B. Rekik, A. Gara, H. Selmi, 2011 .

Nutritional characterization and in vitro fermentation parameters of some local protein resources

H. Selmi, H. Rouissi, G. Tibaoui, 2017 .

Effect of the nature of concentrate feed on zootechnical performances of dairy ewes Effet de la nature de l ’ aliment concentré sur les performances zootechniques des brebis laitières

H. Rouissi, A. Bahri, 2017 .

Effect of inoculum source (Sheep or Goat) on in vitro gas production and rumen fermentation parameters of some fodder shrubs in northern Tunisia

H. Selmi, H. Rouissi, G. Tibaoui, 2015 .

Milk Fatty Acid Composition and Conjugated Linoleic Acid (CLA) Content in Dairy Ewe’s Milk in Relation to the Nature of Food Supplements -

B. Rekik, H. Selmi, H. Rouissi, 2011 .

Study of milk quality in dairy sheep in Tunisia.

S. Hammami, B. Rekik, M. Hammami, 2008 .

Effect of supplementing Moringa oleifera essential oils on milk quality and fatty acid profile in dairy sheep

A. Ferchichi, H. Selmi, H. Rouissi, 2019, Indian Journal of Animal Research.

Incorporation of cactus (Opuntia ficus-indica f. inermis) in young goats diets: 1. Effects on intake, digestion, growth and carcass composition.

F. Zouaghi, M. Mahouachi, N. Atti, 2009 .

Effects of yeast (Saccharomyces cerevisiae) feed concentrate supplement on growth performances and microbial activity in the rumen of “Queue Fine de l’Ouest” lambs

H. Selmi, H. Rouissi, B. Jemmali, 2016 .

Effects of yeast (Saccharomyces cerevisiae) feed supplement on growth performances in "Queue Fine de l’Ouest" lambs

H. Selmi, H. Rouissi, B. Jemmali, 2014 .

Effect of the Concentrate Feed on in vitro Gas Production and Methane in Sicilo-Sarde Sheep

B. Rekik, A. Gara, H. Selmi, 2011 .

Application of visible and near-infrared spectroscopy for evaluation of ewes milk with different feeds

A. Mouazen, S. Nawar, H. Selmi, 2019, Animal Production Science.

Fluorescence spectroscopy coupled with factorial discriminant analysis technique to identify sheep milk from different feeding systems

R. Karoui, C. Blecker, N. Salah, 2010 .

Milk production of Holsteins under Mediterranean conditions: case of the Tunisian population

H. Hammami, B. Rekik, A. B. Gara, 2012 .