F. Rojo-Callejas
发表
S. Ruiz-Velasco,
M. Carvajal-Moreno,
Jose Rodrigo Alvarado-Hernández,
2016
.
M. Carvajal-Moreno,
B. Côrrea,
Rodrigo C. Oliveira,
2020
.
M. Carvajal-Moreno,
B. Côrrea,
Rodrigo C. Oliveira,
2019,
Food chemistry.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
F. Rojo-Callejas,
2015
.
M. Mazari-Hiriart,
Y. López-Vidal,
J. Calva,
2005,
Applied and Environmental Microbiology.
M. Mazari-Hiriart,
O. Arellano-Aguilar,
F. Rojo-Callejas,
2021,
Bulletin of Environmental Contamination and Toxicology.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
M. Vargas-Ortiz,
2017
.
Detection of Aflatoxins, Mutagens and Carcinogens in Black, White andGreen Peppers (Piper Nigrum L.)
S. Ruiz-Velasco,
M. Carvajal-Moreno,
Jesús Ismael Garduño-García,
2017
.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
F. Rojo-Callejas,
2015
.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
M. Vargas-Ortiz,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
F. Rojo-Callejas,
2015
.
F. Rojo-Callejas,
P. Elizalde-Galván,
E. Rojas-Escudero,
2004,
Journal of chromatography. A.
M. Carvajal-Moreno,
I. Méndez-Ramírez,
F. Rojo-Callejas,
2015
.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
I. Rojas-Molina,
2016
.
S. Ruiz-Velasco,
M. Carvajal-Moreno,
J. Espinosa-Aguirre,
2017
.
S. Ruiz-Velasco,
M. Eugenia,
J. Espinosa-Aguirre,
2015
.