S. C. Morrison

Identification and stability of trypsin inhibitor isoforms in pea (Pisum sativum L.) cultivars grown in New Zealand

G. Savage, J. Morton, A. Russell, 2007 .

Development of a method for producing selenium-enriched radish sprouts

S. Trolove, Y. Tan, L. Feng, 2018, LWT.

The effects of cultivar and heat treatment on protein quality and trypsin inhibitor content of New Zealand field peas

J. Koolaard, C. Butts, K. James, 2005 .

Nature as Privilege: How Environmental Racism Changes the Access to Fresh Air and the Effects on New York City’s Communities

S. C. Morrison, 2019 .

Distribution of Glutathione in Millstreams and Relationships to Chemical and Baking Properties of Flour

M. Ross, S. C. Morrison, D. Every, 2006 .

Characterization of a glucose 3-dehydrogenase from the cultivated mushroom (Agaricus bisporus )

D. Wood, P. Wood, S. C. Morrison, 1999, Applied Microbiology and Biotechnology.

Pectin Influences the Absorption and Metabolism of Polyphenols from Blackcurrant and Green Tea in Rats

D. Hedderley, C. Lister, C. Butts, 2021, Foods.