S. Puzziello

Chiral interaction in aqueous solutions of aminoacids. A calorimetric study of the protonated forms in H2O−HCl mixed solvents at 25°C

C. Giancola, G. Castronuovo, V. Elia, 1990 .

Chiral recognition between enantiomeric α-aminoacids. A calorimetric study at 25°C

G. Barone, P. Vecchio, G. Castronuovo, 1989 .

Calorimetric analysis of the polymerization reaction of a phenolic resin

J. Kenny, G. Pisaniello, S. Puzziello, 1995 .

Chemorheological Fundamental Aspects of the SMC Process

J. Kenny, S. Puzziello, 1995 .