A. T. Petkoska

发表

R. Suhag, A. Upadhyay, Nishanth Kumar, 2020, Food research international.

A. T. Petkoska, Anita Trajkovska-Broach, 2021, Acta Horticulturae et Regiotecturae.

A. T. Petkoska, Anita Trajkovska-Broach, 2021, Olive Oil - New Perspectives and Applications [Working Title].

J. Sharifi‐Rad, M. Martorell, W. Setzer, 2021, Oxidative medicine and cellular longevity.

M. Kumar, J. Sharifi‐Rad, M. Martorell, 2021, Evidence-based complementary and alternative medicine : eCAM.

Pratibha, Neeraj, N. Naumovski, 2022, Food research international.

A. T. Petkoska, Anita Trajkovska-Broach, 2021, Infosys Science Foundation Series.

Pratibha, Davor Daniloski, Nishanth Kumar, 2021, Sustainable Packaging.

Pratibha, Davor Daniloski, Nishanth Kumar, 2021, Sustainable Packaging.

M. Kieliszek, S. Suri, A. T. Petkoska, 2023, Food Engineering Reviews.