B. Kapovsky

发表

Automated incoming control with advanced functionality for processing frozen meat raw materials on continuous process lines with application of single-stage grinding

B. Kapovsky, T. Kuznetsova, A. Lazarev, 2022, BIO Web of Conferences.

Intelligent control system for minced meat production

Boris Kapovsky, Alexander Zakharov, Marina Nikitina, 2020 .

MATHEMATICAL SIMULATION OF ONE-STAGE GRINDING OF PRODUCTS FROZEN IN BLOCKS

B. Kapovsky, V. Pchelkina, D. Nurmukhanbetova, 2018, NEWS of National Academy of Sciences of the Republic of Kazakhstan.