Samad Tavakoli
发表
Yongkang Luo,
Kai Wang,
Hui Hong,
2021,
Algal Research.
A. Bhatnagar,
M. Kousha,
E. Daneshvar,
2015
.
J. Regenstein,
Yongkang Luo,
A. Bhatnagar,
2021,
Critical reviews in food science and nutrition.
Hui Hong,
S. Benjakul,
Naphat Wasinnitiwong,
2022,
Foods.
M. Naseri,
E. Abedi,
Samad Tavakoli,
2018,
Food science & nutrition.
Yongkang Luo,
Hui Hong,
Yuqing Tan,
2022,
Food chemistry.
F. Ghiasi,
S. Hosseini,
M. Naseri,
2020,
International journal of biological macromolecules.
J. Regenstein,
Yongkang Luo,
A. Bhatnagar,
2021,
Reviews in Fisheries Science & Aquaculture.
Yongkang Luo,
A. Bhatnagar,
S. Shaheen,
2021,
Bioresource technology.
Yongkang Luo,
Hui Hong,
S. Benjakul,
2022,
Reviews in Fisheries Science & Aquaculture.
Amit,
Yongkang Luo,
Y. Ok,
2021
.
Kunlun Huang,
Longjiao Zhu,
M. Ackah,
2023,
Biochemical Engineering Journal.
Yongkang Luo,
Kai Wang,
Hui Hong,
2022,
LWT.
Yunlu Wei,
Atif Muhmood,
Fei Li,
2023,
Critical reviews in food science and nutrition.
Samad Tavakoli,
Fei Li,
Xiang Gao,
2024,
International journal of biological macromolecules.