D. Raizman

CATCH: Food Service Program Process Evaluation in a Multicenter Trial

S. Osganian, T. Nicklas, M. Evans, 1994, Health education quarterly.

Impact of the clinical nutritionist on tube feeding administration.

C. Braunschweig, D. Kovacevich, D. Raizman, 1988, Journal of the American Dietetic Association.

Reducing the fat content of ground beef in a school foodservice setting.

E. Obarzanek, E. Lakatos, T. Nicklas, 1994, Journal of the American Dietetic Association.

Volume status and body composition of chronic dialysis patients: utility of bioelectric impedance plethysmography.

P. Kurtin, A. Shapiro, D. Raizman, 1990, American journal of nephrology.