Deena Wang

Dose-Response Relation between Tea Consumption and Risk of Cardiovascular Disease and All-Cause Mortality: A Systematic Review and Meta-Analysis of Population-Based Studies.

Elizabeth J Johnson, P. Jacques, M. Chung, 2020, Advances in nutrition.

Short-Term Tea Consumption Is Not Associated with a Reduction in Blood Lipids or Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Elizabeth J Johnson, P. Jacques, M. Chung, 2020, The Journal of nutrition.