M. Esteve

发表

F. Barba, Magdalena Buniowska, A. Frígola, 2014, Comprehensive reviews in food science and food safety.

F. Barba, A. Frígola, M. Esteve, 2014 .

A. Zulueta, A. Frígola, M. Esteve, 2007, Journal of food science.

D. Rodrigo, A. Frígola, C. Cortés, 2006, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

R. Farré, A. Frígola, M. Esteve, 2002, Journal of chromatography. A.

A. Frígola, C. Cortés, F. Torregrosa, 2005, Journal of agricultural and food chemistry.

F. Barba, A. Frígola, C. Cortés, 2008, Proceedings of the Nutrition Society.

K. Radošević, M. Panić, I. Radojčić Redovniković, 2023, Sustainable Chemistry and Pharmacy.

A. Frígola, J. Blesa, M. Esteve, 2021, The 2nd International Electronic Conference on Foods - "Future Foods and Food Technologies for a Sustainable World".

D. Rodrigo, C. Rodrigo, A. Frígola, 2005, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

A. Frígola, M. Esteve, 2007, Advances in food and nutrition research.

R. Farré, A. Frígola, M. Esteve, 1997, Journal of chromatography. B, Biomedical sciences and applications.

A. Frígola, M. Lozano, J. Peiró, 2017, Ecology of food and nutrition.

A. Zulueta, A. Frígola, M. J. Esteve, 2017 .

C. Rodrigo, A. Frígola, M. Esteve, 1998, Journal of food protection.

R. Farré, A. Frígola, M. Esteve, 2001, Journal of agricultural and food chemistry.

A. Frígola, M. J. Esteve, R. González-Santana, 2020, Critical reviews in food science and nutrition.

F. Barba, A. Frígola, M. Esteve, 2014, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.