A. T. Mustapha
发表
E. Frimpong,
Jing Qian,
Wenjing Yan,
2021,
Comprehensive reviews in food science and food safety.
Xiaojie Yu,
Cunshan Zhou,
A. E. A. Yagoub,
2021,
Renewable Energy.
H. E. Tahir,
Haile Ma,
Cunshan Zhou,
2019,
Journal of food biochemistry.
O. A. Fakayode,
Haile Ma,
Cunshan Zhou,
2021,
Bioresource technology.
Cunshan Zhou,
Long Zhang,
Xia Guohua,
2022
.
O. A. Fakayode,
Haile Ma,
Cunshan Zhou,
2020
.
Haile Ma,
Cunshan Zhou,
Yanhui Sun,
2019,
Journal of Food Processing and Preservation.
Khaled A. Ahmed,
B. Hassan,
Alhussein M. Al-Awaadh,
2020
.
Li Zhang,
Cunshan Zhou,
Li Chen,
2023,
Food Reviews International.
Haile Ma,
Cunshan Zhou,
G. Sampson,
2020,
Journal of Food Science.
Xiaojie Yu,
Cunshan Zhou,
A. E. A. Yagoub,
2022,
Food chemistry.
Haile Ma,
Cunshan Zhou,
Yanhui Sun,
2020
.
Haile Ma,
Cunshan Zhou,
Hafida Wahia,
2020
.
O. A. Fakayode,
Cunshan Zhou,
M. Dabbour,
2022,
Critical reviews in food science and nutrition.
Xiaojie Yu,
Cunshan Zhou,
Hafida Wahia,
2019,
Journal of Food Processing and Preservation.
Cunshan Zhou,
Haonan Jiang,
F. Sarpong,
2019,
LWT.
O. A. Fakayode,
Haile Ma,
Cunshan Zhou,
2022,
Food research international.
Xiaojie Yu,
Cunshan Zhou,
A. E. A. Yagoub,
2021,
Innovative Food Science & Emerging Technologies.
Cunshan Zhou,
A. T. Mustapha,
2021
.
Xiaojie Yu,
Cunshan Zhou,
Li Chen,
2022,
Comprehensive reviews in food science and food safety.
Xiaojie Yu,
Cunshan Zhou,
Richard Osae,
2020
.
ULTRASOUND AND SALINITY EFFECTS ON GROWTH CHEMICAL COMPOSITION AND PROTEIN QUALITY OF CLOVER SPROUTS
Haile Ma,
Cunshan Zhou,
Yanhui Sun,
2020
.
O. A. Fakayode,
Haile Ma,
Cunshan Zhou,
2020,
Ultrasonics sonochemistry.
A. T. Mustapha,
Abdul-Nazif Mahmud,
Liuyi,
2020
.
Xiaojie Yu,
Cunshan Zhou,
Li Chen,
2023,
Critical Reviews in Environmental Science and Technology.
Haile Ma,
Xiaojie Yu,
Cunshan Zhou,
2020
.
O. A. Fakayode,
Cunshan Zhou,
B. Mintah,
2023,
Food research international.
J. D. Raj,
A. T. Mustapha,
M. Nasiru,
2022,
Journal of Agriculture and Food Sciences.