L. Suárez

发表

Recent advances in the application of stable isotopes as nutritional tools in aquaculture

Manuel Manchado, D. Marie, L. Vay, 2011 .

Dietary administration of gelatinised polyhydroxybutyrate to Penaeus vannamei improved growth performance and enhanced immune response against Vibrio parahaemolyticus

G. S. Kiran, J. Selvin, S. Priyadharshini, 2020 .

Simultaneous estimation of the nutritional contribution of fish meal, soy protein isolate and corn gluten to the growth of Pacific white shrimp (Litopenaeus vannamei) using dual stable isotope analysis

J. G. Delgado, M. G. N. López, L. Suárez, 2013 .

Enhancement of vibriosis resistance in juvenile Penaeus vannamei by supplementation of diets with different yeast products

J. Latchford, L. Suárez, D. Ricque, 1999 .

A review of the effects of macroalgae in shrimp feeds and in co-culture

D. Marie, M. G. N. López, M. T. Salazar, 2008 .

Antiadhesive activity of poly-hydroxy butyrate biopolymer from a marine Brevibacterium casei MSI04 against shrimp pathogenic vibrios

M. Arasu, N. Al-Dhabi, K. Choi, 2014, Microbial Cell Factories.

Incorporation of dietary nitrogen from fish meal and pea meal (Pisum sativum) in muscle tissue of Pacific white shrimp (Litopenaeus vannamei) fed low protein compound diets

D. Marie, J. G. Delgado, Luis M Rocha, 2013 .

Apparent dry matter, protein and amino acid digestibility of six rendered animal products in litopenaeus vannamei juveniles.

A. Lemme, D. Marie, D. V. Cavazos, 2008 .

Application of stable isotope analysis to differentiate shrimp extracted by industrial fishing or produced through aquaculture practices

D. Marie, J. G. Delgado, D. V. Cavazos, 2014 .