Jing Zhao

发表

Effects of Boiling and Steaming on the Carbohydrates of Sweet Corn

L. Yu, Xianli Wu, M. Whent, 2022, ACS Food Science & Technology.

A quantitative method for polysaccharides based on endo-enzymatic released specific oligosaccharides: A case of Lentinus edodes.

Shao-Ping Li, Lingxiao Chen, Yong Deng, 2022, International journal of biological macromolecules.

Rapid profiling strategy for oligosaccharides and polysaccharides by MALDI TOF mass spectrometry

S. Nie, M. Xie, Shao-Ping Li, 2022, Food Hydrocolloids.

Global landscape of patents related to human coronaviruses

Md. Sahidul Islam, Thomas Scherngell, Yuanjia Hu, 2021, International journal of biological sciences.

Comparison for quantification of eight components in Alpinia officinarum Hance by using high-performance liquid chromatography coupled with diode array detector and charged aerosol detector with individual and substitute reference compound.

Qingwen Zhang, Shaoping Li, Jing Zhao, 2021, Journal of pharmaceutical and biomedical analysis.

Effects of steam on polysaccharides from Polygonatum cyrtonema based on saccharide mapping analysis and pharmacological activity assays

Shaoping Li, Zherui Chen, Baojie Zhu, 2022, Chinese Medicine.

Predicting for anti-(mutant) SARS-CoV-2 and anti-inflammation compounds of Lianhua Qingwen Capsules in treating COVID-19

Liang Hong, Shaoping Li, Jing Zhao, 2022, Chinese Medicine.

Marine-Derived Piericidin Diglycoside S18 Alleviates Inflammatory Responses in the Aortic Valve via Interaction with Interleukin 37

Xuefeng Zhou, Shunyi Li, Xingbo Xu, 2022, Oxidative medicine and cellular longevity.

Biomedical Analytics of Four Chinese Medicinals in Treatment of Insomnia Based on Network Pharmacology

Jing Zhao, Y. Kui, Libing Huang, 2022, BioMed research international.

Polysaccharides, Next Potential Agent for the Treatment of Epilepsy?

Shaofang Zhu, Shaoping Li, Youliang Wu, 2022, Frontiers in Pharmacology.

Quality Evaluation of Ophiopogon japonicus from Two Authentic Geographical Origins in China Based on Physicochemical and Pharmacological Properties of Their Polysaccharides

Xin Peng, Shaoping Li, Zherui Chen, 2022, Biomolecules.

Quality evaluation of Lycium barbarum L. fruits from different regions in China based on 2-O-β-D-glucopyranosyl-L-ascorbic acid

Shaoping Li, Baojie Zhu, Jing Zhao, 2022, Journal of Food Composition and Analysis.

Chemical and pharmacological studies of Oplopanax horridus, a North American botanical

Chong-Zhi Wang, C. Yuan, Weihua Huang, 2011, Journal of Natural Medicines.

Revealing the critical role of Leucine145 of α-glucosidase AglA for enhancing α-arbutin production

Hangyu Zhou, Jing Zhao, Xiaojuan Yu, 2023, Molecular Catalysis.

Characterization and Comparison of Bioactive Polysaccharides from Grifola frondosa by HPSEC-MALLS-RID and Saccharide Mapping Based on HPAEC-PAD

Bilian Chen, Shaoping Li, Wenxia Zhang, 2022, Polymers.

MALDI mass spectrometry in food carbohydrates analysis: A review of recent researches.

M. Xie, S. Nie, Shaoping Li, 2022, Food chemistry.

Heart Failure With Mid-range Ejection Fraction: A Distinctive Subtype or a Transitional Stage?

Xingbo Xu, Qingchun Zeng, Shaoping Li, 2021, Frontiers in Cardiovascular Medicine.

Matrix Assisted Laser Desorption Ionization – Tandem Time-of-Flight – Mass Spectrometry (MALDI-TOF/TOF-MS) Characterization of Oligosaccharides: Structural Identification and Differentiation

Shao-Ping Li, S. Nie, Junqiao Wang, 2023, Analytical Letters.

Targeted inhibition of PTPN22 is a novel approach to alleviate osteogenic responses in aortic valve interstitial cells and aortic valve lesions in mice

Xingbo Xu, Qingchun Zeng, Jing Zhao, 2023, BMC Medicine.