Xianghui Zou
发表
G. Zha,
Q. Luo,
Liyun Lin,
2022,
Food science & nutrition.
Yajun Li,
Zhangli Hu,
Chaogang Wang,
2021,
International journal of molecular sciences.
J. Aweya,
Yaqun Liu,
Yanjie Sun,
2022,
Aquaculture Reports.
G. Zha,
Xianghui Zou,
P. Yang,
2021,
Food chemistry.
Yaqun Liu,
Jinquan Li,
G. Zha,
2022,
Food Control.
R. Choi,
V. Chen,
K. Tsim,
2013,
Chemico-biological interactions.
Zhongkuan Luo,
Jinsheng Zhou,
Bin Yu,
2021,
Colloids and surfaces. B, Biointerfaces.
Wei Zhou,
Lei Yang,
Zhangli Hu,
2022,
Journal of Shenzhen University Science and Engineering.
Li Zhou,
Zhongkuan Luo,
Jinsheng Zhou,
2021
.
Pengfei Qin,
Wenfei Jin,
Ni Hong,
2021,
Frontiers in Cell and Developmental Biology.
Zikai Chen,
Chun-fang Wang,
Junli Wang,
2020,
Molecular genetics & genomic medicine.
Dongjuan Yang,
Yaqun Liu,
Xianghui Zou,
2022,
Heliyon.
Zhongkuan Luo,
Jinsheng Zhou,
Bin Yu,
2021
.
C. Alfano,
N. Kauff,
Xianghui Zou,
2023,
medRxiv.
Yaqun Liu,
Yanjie Sun,
Yuzhong Zheng,
2023,
Journal of the World Aquaculture Society.
G. Zha,
Xianghui Zou,
P. Yang,
2023,
Current Research in Food Science.
Xianghui Zou,
Zhenxia Zhang,
Mouquan Liu,
2024,
CyTA - Journal of Food.