Jie Feng

发表

Research on Extraction, Structure Characterization and Immunostimulatory Activity of Cell Wall Polysaccharides from Sparassis latifolia

Jing-song Zhang, Yanfang Liu, Shuai Zhou, 2022, Polymers.

One single standard substance for the simultaneous determination of 17 triterpenes in Ganoderma lingzhi and its related species using high-performance liquid chromatography.

Jing-song Zhang, Qing-jiu Tang, Yanfang Liu, 2017, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Streptomyces griseorubens JSD-1 promotes rice straw composting efficiency in industrial-scale fermenter: Evaluation of change in physicochemical properties and microbial community.

N. Hui, P. Zhou, K. Hayat, 2020, Bioresource technology.

Screening candidate genes related to volatile synthesis in shiitake mushrooms and construction of regulatory networks to effectively improve mushroom aroma.

Jing-song Zhang, Yan Yang, Di Wu, 2021, Journal of the science of food and agriculture.

Effects of molecular weight on intestinal anti-inflammatory activities of β-D-glucan from Ganoderma lucidum

Jing-song Zhang, Qing-jiu Tang, Yanfang Liu, 2022, Frontiers in Nutrition.

Structure elucidation of a bioactive polysaccharide from fruiting bodies of Hericium erinaceus in different maturation stages.

Yanfang Liu, Qiaozhen Li, Yan Yang, 2016, Carbohydrate polymers.

Analysis and evaluation of tasty components in the pileus and stipe of Lentinula edodes at different growth stages.

Yanfang Liu, Hailong Yu, Yan Yang, 2015, Journal of agricultural and food chemistry.

Effects of enzymatic reaction on the generation of key aroma volatiles in shiitake mushroom at different cultivation substrates

Jing-song Zhang, Yan Yang, Di Wu, 2021, Food science & nutrition.

Analysis of volatile compounds of Lentinula edodes grown in different culture substrate formulations.

Jing-song Zhang, Hailong Yu, Yan Yang, 2019, Food research international.

Preparative isolation of ganoderic acid S, ganoderic acid T and ganoderol B from Ganoderma lucidum mycelia by high-speed counter-current chromatography.

Jing-song Zhang, Qing-jiu Tang, W. Han, 2018, Biomedical chromatography : BMC.

Effects of culture substrates on taste component content and taste quality of Lentinula edodes

Jing-song Zhang, Yanfang Liu, Hailong Yu, 2017 .

[GC-MS analysis of essential oil from Curcuma aromatica rhizome of different growth periods].

Xiu-lan Huang, M. Lai, Meng-han Wei, 2013, Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials.

Polysaccharide of Ganoderma and Its Bioactivities.

Jing-song Zhang, Qing-jiu Tang, Yanfang Liu, 2019, Advances in experimental medicine and biology.

A novel Ganoderma lucidum G0119 fermentation strategy for enhanced triterpenes production by statistical process optimization and addition of oleic acid

Jing-song Zhang, Chi-Chung Lin, Yan Yang, 2017, Engineering in life sciences.

The anabolism of sulphur aroma volatiles responds to enzymatic and non-enzymatic reactions during the drying process of shiitake mushrooms.

Run Li, Jing-song Zhang, Yan Yang, 2021, Food chemistry.

Biological Activities of Ethanol Extracts of Phellinus baumii (Higher Basidiomycetes) Obtained by Different Fermentation Methods.

Tingting Li, Yanfang Liu, Yan Yang, 2015, International journal of medicinal mushrooms.

Microwave-assisted degradation of β-D-glucan from Ganoderma lucidum and the structural and immunoregulatory properties of oligosaccharide fractions.

Jing Zhou, Jing-song Zhang, Yanfang Liu, 2022, International journal of biological macromolecules.

Kinetic models for the effect of temperature on flavonoid production in liquid submerged fermentation by Phellinus baumii

Jing-song Zhang, Yan Yang, Henan Zhang, 2018, Biotechnology and applied biochemistry.

A New Temperature Control Shifting Strategy for Enhanced Triterpene Production by Ganoderma lucidum G0119 Based on Submerged Liquid Fermentation

Jing-song Zhang, Chi-Chung Lin, Yan Yang, 2016, Applied Biochemistry and Biotechnology.

Influence of carbon and nitrogen sources on structural features and immunomodulatory activity of exopolysaccharides from Ganoderma lucidum

Jing-song Zhang, Yanfang Liu, K. Gao, 2022, Process Biochemistry.

Effects of Oleic Acid Addition Methods on the Metabolic Flux Distribution of Ganoderic Acids R, S and T’s Biosynthesis

Yanfang Liu, Xiaonan Su, Shuai Zhou, 2022, Journal of fungi.

Optimization of Ganoderma lucidum Polysaccharides Fermentation Process for Large-Scale Production

Jing-song Zhang, Yanfang Liu, Chi-Chung Lin, 2019, Applied Biochemistry and Biotechnology.

An unstructured kinetic model for the improvement of triterpenes production by Ganoderma lucidum G0119 based on nitrogen source effect

Jing-song Zhang, Chi-Chung Lin, Yan Yang, 2014, Biotechnology and Bioprocess Engineering.

[Determination of six heavy metal elements in Zanthoxylum nitidum in twelve habitats of guangxi by ICP-AES].

Yibing Mo, Dong-mei Wang, Jie Feng, 2012, Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials.

Identification and Optimization of the Algicidal Activity of a Novel Marine Bacterium Against Akashiwo sanguinea

Yan Liu, L. Ouyang, Shuangfei Li, 2022, Frontiers in Marine Science.

The key technologies of Ganoderma lucidum liquid spawn preparation and scale expansion

Yanfang Liu, Chuan-hong Tang, Jie Feng, 2023, World Journal of Microbiology and Biotechnology.

Rice straw as renewable components of horticultural growing media for purple cabbage.

P. Zhou, K. Hayat, Dan Zhang, 2020, The Science of the total environment.

Multiple Fingerprint–Activity Relationship Assessment of Immunomodulatory Polysaccharides from Ganoderma lucidum Based on Chemometric Methods

J. Liu, Jing-song Zhang, Yanfang Liu, 2023, Molecules.

Functional Components from the Liquid Fermentation of Edible and Medicinal Fungi and Their Food Applications in China

Jing-song Zhang, Yanfang Liu, D. Hu, 2023, Foods.

Antioxidant and Neuroprotector Influence of Endo-Polyphenol Extract from Magnesium Acetate Multi-Stage Addition in the Oak Bracket Medicinal Mushroom, Phellinus baumii (Agaricomycetes).

Lei Zhang, A. Musa, Yan Yang, 2020, International Journal of Medicinal Mushrooms.

Anti-inflammatory and intestinal microbiota modulation properties of Ganoderma lucidum β-d-glucans with different molecular weight in an ulcerative colitis model.

Jing-song Zhang, Yanfang Liu, Wenhan Wang, 2023, International journal of biological macromolecules.