Chengliang Li
发表
Jinmei Wang,
Xia Ma,
Zilong Zhang,
2021,
Food Science and Human Wellness.
Nuo Xu,
Shuang Gao,
Yu Chen,
2021,
International journal of biological macromolecules.
M. Zhang,
Lichao He,
Guofeng Jin,
2022,
LWT.
Haile Ma,
S. Azam,
Xiaofei Ye,
2021,
International journal of biological macromolecules.
Yuemei Zhang,
Jinxuan Cao,
Lichao He,
2022,
Food research international.
Lichao He,
Guofeng Jin,
Chengliang Li,
2020
.
Jiamei Wang,
Lichao He,
Guofeng Jin,
2021,
Food chemistry.
Xia Ma,
Yan He,
Meng Yang,
2021,
International journal of immunopathology and pharmacology.
P. Lan,
Xia Ma,
Yan He,
2019,
Molecules.
F. Toldrá,
L. Mora,
M. Gallego,
2020,
Food chemistry.
M. Zhang,
Guofeng Jin,
Chengliang Li,
2021,
Food chemistry.
F. Toldrá,
L. Mora,
Chengliang Li,
2021,
Food research international.
Haile Ma,
W. Qu,
Xiaofei Ye,
2021,
Processes.
Sumin Ma,
Wenmin Wu,
Lichao He,
2017,
Meat science.
Wenmin Wu,
Lichao He,
Yanhui Liang,
2020
.
Xiuxiu Sun,
Sumin Ma,
Jianhao Zhang,
2018,
Food Hydrocolloids.
Jianhao Zhang,
Lichao He,
Guofeng Jin,
2015
.
Xiuxiu Sun,
Sumin Ma,
Jianhao Zhang,
2018,
Food chemistry.
Tiejun Li,
R. Fang,
D. Deng,
2020,
Journal of nutritional science and vitaminology.
F. Toldrá,
L. Mora,
Chengliang Li,
2021,
Food chemistry.
Yuemei Zhang,
Ying Wang,
Jinxuan Cao,
2023,
Ultrasonics sonochemistry.
M. Ma,
Zhihui Yu,
Yongguo Jin,
2018
.
M. Ma,
Zhihui Yu,
Yongguo Jin,
2018
.
Lichao He,
Chengliang Li,
Yan Zhang,
2024,
Foods.
Lichao He,
Guofeng Jin,
Long Sheng,
2023,
Journal of the science of food and agriculture.