Jingi Yoo

发表

Effects of 1-Methylcyclopropene Treatments on Fruit Quality Attributes and Cell Wall Metabolism in Cold Stored ‘Summer Prince’ and ‘Summer King’ Apples

I. Kang, Young-Je Cho, Jingi Yoo, 2020 .

Effects of 1-Methylcyclopropene Treatment on Fruit Quality during Cold Storage in Apple Cultivars Grown in Korea

H. Jung, I. Kang, Young-Je Cho, 2021, Horticulturae.

Effects of 1-methylcyclopropene (1-MCP) and polyethylene (PE) film liner treatments on the fruit quality of cold-stored ‘Gamhong’ apples

H. Jung, Jinwook Lee, M. Choung, 2018, Horticulture, Environment, and Biotechnology.

Effects of cold storage temperature treatments on fruit quality attributes in 'Hongro' apples

Seung-Yeol Lee, H. Jung, S. Kwon, 2018, Korean Journal of Food Preservation.

1-Methylcyclopropene (1-MCP) treatment delays modification of cell wall pectin and fruit softening in “Hwangok” and “Picnic” apples during cold storage

I. Kang, A. H. Naing, Jingi Yoo, 2021 .

Changes in Fruit Quality Attributes, Cell Wall Materials, and Related Hydrolases Activities in 1-Methylcyclopropene (1-MCP)-treated ‘Honggeum’ Apples during Cold Storage

H. Jung, Ha-il Jung, I. Kang, 2020 .

Characterization of Fruit Quality Attributes and Cell Wall Metabolism in 1-Methylcyclopropene (1-MCP)-Treated ‘Summer King’ and ‘Green Ball’ Apples During Cold Storage

S. Kwon, C. Watkins, I. Kang, 2019, Front. Plant Sci..

Analysis of functional properties in the new Korean apple cultivar Arisoo

S. Kwon, Hyong Woo Choi, I. Kang, 2019, Horticulture, Environment, and Biotechnology.

Effects of Preharvest and Postharvest 1-Methylcyclopropene Treatments on Fruit Quality Attributes and Cell Wall Metabolism during Short-term Cold Storage in ‘HetsalHaunkeybee’ Peaches

H. Jung, Jinwook Lee, M. Choung, 2019 .

Change of Antioxidant Activities in Carrots (Daucus carota var. sativa) with Enzyme Treatment

Jin-hee Lee, Jingi Yoo, Hyung-Yong Cho, 2013 .

Comparative analysis of metabolic differences between sunburn and sunscald disorder on 'Packham’s triumph’ pear

D. Rudell, C. Torres, Jingi Yoo, 2023, Postharvest Biology and Technology.

Effects of 1-methylcyclopropene treatment on fruit quality and antioxidant activities of ruby-S apples during cold storage

I. Kang, Jingi Yoo, Jung-Geun Kwon, 2022, Korean Journal of Food Preservation.

Effects of 1-methylcyclopropene and aminoethoxyvinylglycine treatments on fruit quality and antioxidant metabolites in cold-stored ‘Sangjudungsi’ persimmons

Jinwook Lee, I. Kang, E. Lee, 2021, Horticulture, Environment, and Biotechnology.

The Effects of Soybean Protopectinase on Melanin Biosynthesis

Jin-hee Lee, Jingi Yoo, Hyung-Yong Cho, 2013 .

Effects of aminoethoxyvinylglycine (AVG) and 1-methylcyclopropene (1-MCP) treatments on fruit quality attributes in cold-stored‘Jonathan’apples

H. Jung, Jinwook Lee, M. Choung, 2016 .

Effect of Preharvest Sprayable 1-Methylcyclopropene(1-MCP) Treatment on Fruit Quality Attributes in Cold-stored ‘Gamhong’ Apples

Jinwook Lee, I. Kang, Jingi Yoo, 2013 .

Effect of application time of 1-methylcyclopropene treatment on fruit quality attributes in ‘Fuji’ apples during simulated marketing period

I. Kang, Jingi Yoo, 2021 .

Effect of cold storage and 1-methylcyclopropene treatment on fruit storage potential of ‘Summer Prince’ and ‘Summer King’ apples

I. Kang, Jingi Yoo, 2020 .

Effect of Preharvest and Postharvest 1-Methylcyclopropene (1-MCP) Treatments on Fruit Quality Attributes in Cold-stored 'Fuji' Apples

H. Jung, Jinwook Lee, M. Choung, 2015 .

Differences in Ethylene and Fruit Quality Attributes during Storage in New Apple Cultivars

S. Kwon, Jinwook Lee, J. Mattheis, 2016 .

Effect of Salicylic Acid and 1-Methylcyclopropene Treatments on Fruit Quality and Cell Wall Hydrolases of ‘Hwangok’ Apples During Cold and Shelf-life Storage

I. Kang, Jingi Yoo, Jung-Geun Kwon, 2022 .

Effect of preharvest aminoethoxyvinylglycine (AVG) on fruit quality attributes 'Formosa' plum stored at ambient temperature

H. Jung, I. Kang, Young-Je Cho, 2019, Korean Journal of Food Preservation.

262-269. J2_201600061.fm

Jinwook Lee, M. Choung, I. Kang, 2017 .

Estimation of storability for Korean apples (Malus domestica) using Md-ACS1 and Md-ACO1 DNA marker

S. Kwon, I. Kang, Seon-Ae Kim, 2017 .

Fruit Quality Attributes of ‘Arisoo’ and ‘Picnic’ Apples as Influenced by 1-Methylcyclopropene Concentration and Its Application Frequency during Cold Storage

I. Kang, The-Thiri Maung, A. H. Naing, 2021, Horticulturae.

Effects of harvest times with polyethylene (PE) film liner, 1-methylcyclopropene (1-MCP) and aminoethoxyvinylglycine (AVG) treatments on fruit quality in‘Sangjudungsi’persimmon during cold storage

H. Jung, Jinwook Lee, M. Choung, 2017 .

Effect of Fruit Thinner on Fruit Set and Quality in ‘Hongro’ and ‘Fuji’ Apples

I. Kang, Moo-Yong Park, Jingi Yoo, 2014 .

Effect of Different CO2 Deastringency Application Timing on Fruit Quality Attributes and Physiological Disorders in Cold-Stored ‘Sangjudungsi’ Persimmon Fruit

H. Jung, Jinwook Lee, I. Kang, 2019 .

Effect of Flower and Fruit Thinner on Fruit Set and Fruit Quality of ‘Gamhong’ Apples

H. Jung, Jinwook Lee, M. Choung, 2016 .

Differential responses of bulb quality attributes, mineral nutrient contents, and targeted major metabolites in onion bulbs after long-term commercial cold storage

Jinwook Lee, Ha-il Jung, Hnin Phyu Lwin, 2023, Horticulture Environment and Biotechnology.

Evaluation of crab apples for apple production in high-density apple orchards

H. Jung, S. Kwon, Jinwook Lee, 2015 .

Effects of gibberellin pastes on fruit quality attributes and storability of niitaka pear

I. Kang, Jingi Yoo, Jung-Geun Kwon, 2022, Korean Journal of Food Preservation.