L. Kupski
发表
E. Badiale‐Furlong,
Naralice Hartwig,
C. F. J. Ferreira,
2020,
Food Science and Technology.
E. Furlong,
K. C. Massarolo,
C. F. J. Ferreira,
2019,
Food chemistry.
E. Badiale‐Furlong,
K. C. Massarolo,
C. F. J. Ferreira,
2018,
Food Analytical Methods.
E. Furlong,
L. Kupski,
Annie Campello Telles,
2018
.
E. Primel,
R. A. Tavella,
S. Caldas,
2018,
Microchemical Journal.
E. Primel,
S. Caldas,
L. Kupski,
2019,
Food chemistry.
E. Badiale‐Furlong,
L. Kupski,
2015,
Food chemistry.
Z. C. Gazim,
J. Gonçalves,
L. Kupski,
2022,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
E. Furlong,
J. Buffon,
L. Kupski,
2013,
Applied Biochemistry and Biotechnology.
E. Furlong,
K. C. Massarolo,
L. Kupski,
2019,
Journal of Cereal Science.
E. Primel,
S. Barbosa,
L. Kupski,
2020
.
E. Furlong,
L. Kupski,
Annie Campello Telles,
2017,
Food chemistry.
E. Badiale‐Furlong,
J. Garda-Buffon,
L. Kupski,
2011
.
E. Badiale‐Furlong,
E. P. Cipolatti,
M. Rocha,
2012
.
H. Treichel,
E. Furlong,
M. Silvello,
2015
.
M. I. Queiroz,
E. Badiale‐Furlong,
L. Kupski,
2018
.
E. Badiale‐Furlong,
A. Bianchini,
K. C. Massarolo,
2020
.
Wesclen Vilar Nogueira,
Francine Kerstner de Oliveira,
S. O. Garcia,
2020,
Food additives & contaminants. Part B, Surveillance.
E. Furlong,
M. B. Cerqueira,
L. Kupski,
2022,
Food research international.
E. Primel,
E. Furlong,
S. Barbosa,
2022,
Food Analytical Methods.
E. Primel,
S. Barbosa,
L. Kupski,
2022,
Food chemistry.
E. Primel,
E. Furlong,
S. Caldas,
2019,
Environmental Science and Pollution Research.
E. Badiale‐Furlong,
L. Kupski,
G. L. Mendes,
2020,
International Journal of Food Science & Technology.
E. Primel,
S. Caldas,
M. B. Cerqueira,
2019,
Microchemical Journal.
E. Badiale‐Furlong,
L. Kupski,
A. Christ-Ribeiro,
2019,
Process Biochemistry.
E. Badiale‐Furlong,
A. Bianchini,
T. Verma,
2021
.
E. Badiale‐Furlong,
J. Garda-Buffon,
L. Kupski,
2013
.
E. Primel,
S. Barbosa,
L. Kupski,
2021,
Food chemistry.
E. Badiale‐Furlong,
E. P. Cipolatti,
V. Feddern,
2011,
Bioresource technology.
E. Primel,
S. Caldas,
L. Kupski,
2019,
Microchemical Journal.
E. Fernandes,
E. Furlong,
M. Freitas,
2016,
Toxicology.
E. Badiale‐Furlong,
M. B. Cerqueira,
L. Kupski,
2022,
Food Analytical Methods.
E. Badiale‐Furlong,
K. C. Massarolo,
C. F. J. Ferreira,
2022,
Journal of Food Science and Technology.
E. Badiale‐Furlong,
A. Bianchini,
T. Verma,
2021,
Mycotoxin Research.
E. Badiale‐Furlong,
E. P. Cipolatti,
V. Feddern,
2010
.
E. Primel,
S. Barbosa,
L. Kupski,
2021,
Food Analytical Methods.
E. Badiale‐Furlong,
L. Kupski,
Bibiana da Silva,
2018,
Food Analytical Methods.
E. Badiale‐Furlong,
K. C. Massarolo,
C. F. J. Ferreira,
2018
.
M. G. D’Oca,
E. Furlong,
L. Kupski,
2021
.
P. T. Scaglioni,
L. Kupski,
Taiana Denardi de Souza,
2020,
Critical reviews in food science and nutrition.
E. Badiale‐Furlong,
E. M. Ponte,
J. Garda-Buffon,
2013
.