Yubo Hao

Preparation and properties of water-in-oil shiitake mushroom polysaccharide nanoemulsion.

Su-hong Li, Tuoping Li, Xuedong Han, 2019, International journal of biological macromolecules.

Public–private partnership model for intensive maize production in China: A synergistic strategy for food security and ecosystem economic budget

Junhe Wang, P. Lakshmanan, Zhongdong Zhang, 2021, Food and Energy Security.

Characterizing corn-straw-degrading actinomycetes and evaluating application efficiency in straw-returning experiments

G. Lv, Yubo Hao, Qiuju Wang, 2022, Frontiers in Microbiology.

Construction of in situ degradation bacteria of corn straw and analysis of its degradation efficiency

Chun-Rong Qian, H. Zou, Yubo Hao, 2020 .

Microbispora cellulosiformans sp. nov., a novel actinomycete with cellulase activity isolated from soil in the cold region

W. Xiang, Chun-Rong Qian, Yubo Hao, 2020, Antonie van Leeuwenhoek.

Optimized agronomic management as a double-win option for higher maize productivity and less global warming intensity: A case study of Northeastern China

R. Lal, Xiaomin Feng, Tiehua Cao, 2019, Advances in Agronomy.

Effects of Subsoiling Tillage on Soil Properties, Maize Root Distribution, and Grain Yield on Mollisols of Northeastern China

R. Lal, Xiaomin Feng, Tiehua Cao, 2018, Agronomy Journal.

Effects of Multi-Walled Carbon Nanotubes and Nano-Silica on Root Development, Leaf Photosynthesis, Active Oxygen and Nitrogen Metabolism in Maize

W. Gu, Yubo Hao, Chun-Mei Qian, 2023, Plants.