Luiz Henrique Sales de Menezes

发表

Production and biochemical characterization of halotolerant β-glucosidase by Penicillium roqueforti ATCC 10110 grown in forage palm under solid-state fermentation

Julieta Rangel de Oliveira, Marcelo Franco, G. A. Soares, 2020, Biomass Conversion and Biorefinery.

Candida rugosa lipase immobilized on hydrophobic support Accurel MP 1000 in the synthesis of emollient esters

Julieta Rangel de Oliveira, Marcelo Franco, A. Mendes, 2021, Biotechnology letters.

Candida rugosa lipase immobilized on hydrophobic support Accurel MP 1000 in the synthesis of emollient esters

Julieta Rangel de Oliveira, Marcelo Franco, A. Mendes, 2021, Biotechnology letters.

Simplex-Centroid Design and Artificial Neural Network-Genetic Algorithm for the Optimization of Exoglucanase Production by Penicillium Roqueforti ATCC 10110 Through Solid-State Fermentation Using a Blend of Agroindustrial Wastes

Pedro Henrique Santos, Julieta Rangel de Oliveira, Marcelo Franco, 2020, BioEnergy Research.

Simplex-Centroid Design and Artificial Neural Network-Genetic Algorithm for the Optimization of Exoglucanase Production by Penicillium Roqueforti ATCC 10110 Through Solid-State Fermentation Using a Blend of Agroindustrial Wastes

Pedro Henrique Santos, Julieta Rangel de Oliveira, Marcelo Franco, 2020, BioEnergy Research.

Application of Chemometric Methods for the Optimization Secretion of Xylanase by Aspergillus oryzae in Solid State Fermentation and Its Application in the Saccharification of Agro-industrial Waste

Julieta Rangel de Oliveira, Marcelo Franco, Iasnaia Maria de Carvalho Tavares, 2022, Waste and Biomass Valorization.

The Application of Chemometric Methods in the Production of Enzymes Through Solid State Fermentation Uses the Artificial Neural Network—a Review

Julieta Rangel de Oliveira, Marcelo Franco, E. D. da Silva, 2022, BioEnergy Research.

Application of a constrained mixture design for lipase production by Penicillium roqueforti ATCC 10110 under solid-state fermentation and using agro-industrial wastes as substrate

Pedro Henrique Santos, Julieta Rangel de Oliveira, Marcelo Franco, 2021, Preparative biochemistry & biotechnology.

Development of procedure for sample preparation of cashew nuts using mixture design and evaluation of nutrient profiles by Kohonen neural network.

E. D. da Silva, L. N. Santos, R. D. de Jesus, 2019, Food chemistry.

Candida rugosa lipase immobilized on hydrophobic support Accurel MP 1000 in the synthesis of emollient esters

Julieta Rangel de Oliveira, Marcelo Franco, A. Mendes, 2021, Biotechnology Letters.

Optimization of lipase production by Penicillium roqueforti ATCC 10110 through solid-state fermentation using agro-industrial residue based on a univariate analysis

Julieta Rangel de Oliveira, Marcelo Franco, Luiz Henrique Sales de Menezes, 2021, Preparative biochemistry & biotechnology.

Synthesis of hexyl butyrate (apple and citrus aroma) by Candida rugosa lipase immobilized on Diaion HP-20 using the Box-Behnken design

Héctor A. Ruiz, Julieta Rangel de Oliveira, Marcelo Franco, 2022, Food Science and Biotechnology.

High‐throughput screening for distinguishing nitrilases from nitrile hydratases in Aspergillus and application of a Box–Behnken design for the optimization of nitrilase

Julieta Rangel de Oliveira, Marcelo Franco, A. Uetanabaro, 2021, Biotechnology and applied biochemistry.