F. Ziliotto

发表

Grapevine Rootstocks Differentially Affect the Rate of Ripening and Modulate Auxin-Related Genes in Cabernet Sauvignon Berries

G. Valle, S. Munné-Bosch, F. Meggio, 2016, Front. Plant Sci..

Transcriptome Analyses and Postharvest Physiology of Peaches and Nectarines

C. Bonghi, P. Tonutti, L. Trainotti, 2010 .

Characterization of a major latex protein (MLP) gene down-regulated by ethylene during peach fruitlet abscission

J. Giovannoni, B. Ruperti, C. Bonghi, 2002 .

The use of μPEACH 1.0 to investigate the role of ethylene in the initiation of peach fruit ripening

C. Bonghi, M. Begheldo, F. Ziliotto, 2007 .

The peach HECATE3-like gene FLESHY plays a double role during fruit development

S. Bernillon, A. Moing, M. Maucourt, 2016, Plant Molecular Biology.

The use of microarray μPEACH1.0 to investigate transcriptome changes during transition from pre-climacteric to climacteric phase in peach fruit

C. Bonghi, A. Ramina, P. Tonutti, 2006 .

Transcriptome analysis of the differential effects of 1-MCP on the development of chilling injury in peaches harvested at early and late maturities

C. Bonghi, P. Tonutti, J. Golding, 2012 .

A ß-d-xylosidase and a PR-4B precursor identified as genes accounting for differences in peach cold storage tolerance

C. Bonghi, A. Ramina, A. Kanellis, 2011, Functional & Integrative Genomics.

Comparative transcript profiling of a peach and its nectarine mutant at harvest reveals differences in gene expression related to storability

A. Granell, C. Bonghi, S. Lurie, 2013, Tree Genetics & Genomes.

Grape berry ripening delay induced by a pre-véraison NAA treatment is paralleled by a shift in the expression pattern of auxin- and ethylene-related genes

C. Bonghi, Massimiliano Corso, A. Botton, 2012, BMC Plant Biology.

A Comparative Transcriptomic Approach to Elucidate Common and Divergent Mechanisms Involved in Apricot and Peach Fruit Development and Ripening

C. Bonghi, A. Ramina, P. Tonutti, 2010 .

Gene expression profile during apricot fruit growth, using a peach microarray.

C. Bonghi, A. Ramina, P. Tonutti, 2009 .

A microarray approach to identify genes involved in seed-pericarp cross-talk and development in peach

C. Bonghi, A. Ramina, G. Casadoro, 2011, BMC Plant Biology.

Different response of apple and peach fruits to 1-MCP : A case of different sensitivity to ethylene?

P. Tonutti, V. Cin, A. Botton, 2005 .

Transcriptome profiling of ripening nectarine (Prunus persica L. Batsch) fruit treated with 1-MCP.

C. Bonghi, P. Tonutti, M. Begheldo, 2008, Journal of experimental botany.

Hormonal cross talk between fruit and seed throughout development and ripening in peach.

C. Bonghi, A. Ramina, L. Trainotti, 2010 .

Grape berry ripening delay induced by a pre-véraison NAA treatment is paralleled by a shift in the expression pattern of auxin- and ethylene-related genes

C. Bonghi, Massimiliano Corso, A. Botton, 2012, BMC Plant Biology.

Sensorial, biochemical and molecular changes in Raboso Piave grape berries applying "Double Maturation Raisonnée" and late harvest techniques.

G. Cargnello, C. Bonghi, Massimiliano Corso, 2013, Plant science : an international journal of experimental plant biology.

The peach HECATE3-like gene FLESHY plays a double role during fruit development

S. Bernillon, A. Moing, M. Maucourt, 2016, Plant Molecular Biology.