E. Yaghubi

Farmed Mussels: A Nutritive Protein Source, Rich in Omega-3 Fatty Acids, with a Low Environmental Footprint

C. S. Shaw, Sze-Yen Tan, S. Carboni, 2021, Nutrients.

Effects of l‐carnitine supplementation on cardiovascular and bone turnover markers in patients with pemphigus vulgaris under corticosteroids treatment: A randomized, double‐blind, controlled trial

M. Djalali, M. Zarei, H. Mohammadi, 2019, Dermatologic therapy.

The effect of l‐carnitine supplementation on serum levels of omentin‐1, visfatin and SFRP5 and glycemic indices in patients with pemphigus vulgaris: A randomized, double‐blind, placebo‐controlled clinical trial

M. Djalali, M. Zarei, A. Keshavarz, 2019, Phytotherapy research : PTR.

Effects of L-carnitine supplementation on biomarkers of oxidative stress, antioxidant capacity and lipid profile, in patients with pemphigus vulgaris: a randomized, double-blind, placebo-controlled trial

M. Djalali, M. Zarei, C. Chams‐Davatchi, 2018, European Journal of Clinical Nutrition.

The effects of soy supplementation on inflammatory biomarkers: A systematic review and meta-analysis of randomized controlled trials.

F. Naeini, Omid Asbaghi, E. Ghaedi, 2020, Cytokine.