Hyo-Jin Kim

Proteomic analysis of Candida magnoliae strains by two‐dimensional gel electrophoresis and mass spectrometry

Jin-Ho Seo, Yong-Cheol Park, Y. Ryu, 2003, Proteomics.

Cloning and expression analysis of 2-on-2 hemoglobin from soybean

Hyoungseok Lee, C. An, Hyo-Jin Kim, 2004, Journal of Plant Biology.

Effects of Heat Shock Treatment on Enzymatic Proteolysis for LC-MS/MS Quantitative Proteome Analysis

Hookeun Lee, N. Han, Hyo-Jin Kim, 2016 .

Effects of Monovalent Salt on Protein-Protein Interactions of Dilute and Concentrated Monoclonal Antibody Formulations

Nicholas J. Clark, A. Mcauley, S. Krueger, 2022, Antibodies.

Selection and characterization of Cheonggukjang (fast fermented soybean paste)-originated bacterial strains with a high level of S-adenosyl-L-methionine production and probiotics efficacy.

Min-Jeong Kim, Jiyoung A. Hong, M. Lee, 2014, Journal of medicinal food.

LongSAGE analysis of the early response to cold stress in Arabidopsis leaf

Dong-Hee Lee, Hyo-Jin Kim, Younhwa Byun, 2009, Planta.

Scale-up of erythritol production by an osmophilic mutant of Candida magnoliae

Jin-Ho Seo, Y. Ryu, Do-Yup Lee, 2003, Biotechnology Letters.

Proteomics and physiology of erythritol-producing strains.

Dae-Hee Lee, Jin-Ho Seo, Yong-Cheol Park, 2005, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.