D. Alagic

Effects of composition and storage duration of mechanically deboned poultry meat on sensory properties of frankfurters

S. Šerić-Haračić, S. Operta, D. Alagic, 2021, IOP Conference Series: Earth and Environmental Science.

Prevalence of Campylobacter contamination in broiler meat

D. Alagic, S. Tanković, viši asistent Kenan Čaklovica, 2016 .

Coccidiostats in table eggs, liver and poultry meat on the market in Bosnia and Herzegovina

I. Mujezinović, S. Janković, D. Alagic, 2021, IOP Conference Series: Earth and Environmental Science.