A. Vries

Do sulfhydryl groups affect aggregation and gelation properties of ovalbumin?

Annemarie M M van Teeffelen, H. D. de Jongh, R. Hamer, 2006, Journal of agricultural and food chemistry.

The affinity between aptamers and low molecular weight compounds: towards a cross-referenced analytical approach

F. Sobott, R. Blust, K. Wael, 2021 .

CHARACTERIZATION OF MEMBRANES OBTAINED FROM ELECTRIC ORGAN OF THE ELECTRIC EEL BY SUCROSE GRADIENT FRACTIONATION AND BY MICRODISSECTION

I. Silman, P. Rosenberg, A. Vries, 1977, Journal of neurochemistry.