L. Hyseni

发表

Barriers and Facilitators to the Adoption and Sustained Use of Cleaner Fuels in Southwest Cameroon: Situating ‘Lay’ Knowledge within Evidence-Based Policy and Practice

N. Bruce, D. Pope, S. Ronzi, 2019, International journal of environmental research and public health.

Engaging with stakeholders to inform the development of a decision-support tool for the NHS health check programme: qualitative study

S. Capewell, F. Lloyd-Williams, M. O’Flaherty, 2020, BMC Health Services Research.

OP11 The effects of maximising the UK’s tobacco control score on inequalities in smoking prevalence and premature coronary heart disease mortality: a modelling study

M. Whitehead, S. Capewell, P. Diggle, 2015, Journal of Epidemiology & Community Health.

Household Determinants of Liquified Petroleum Gas (LPG) as a Cooking Fuel in SW Cameroon

N. Bruce, D. Pope, D. Stanistreet, 2018, EcoHealth.

Exploring the use and challenges of implementing virtual visits during COVID-19 in primary care and lessons for sustained use

Heba Tallah Mohammed, L. Hyseni, Mohamed Alarakhia, 2021, PloS one.

Modelling tool to support decision-making in the NHS Health Check programme: workshops, systematic review and co-production with users.

S. Capewell, F. Lloyd-Williams, P. Bandosz, 2021, Health technology assessment.

Evaluating stakeholder involvement in building a decision support tool for NHS health checks: co-producing the WorkHORSE study

Simon Capewell, Lirije Hyseni, Ffion Lloyd-Williams, 2020, BMC Medical Informatics and Decision Making.

The QUEST for Effective and Equitable Policies to Prevent Non-communicable Diseases: Co-Production Lessons From Stakeholder Workshops

S. Capewell, F. Lloyd-Williams, M. O’Flaherty, 2020, International journal of health policy and management.

Health and Climate Impacts of Scaling Adoption of Liquefied Petroleum Gas (LPG) for Clean Household Cooking in Cameroon: A Modeling Study

D. Pope, B. Aamaas, K. Aunan, 2020, Environmental health perspectives.

Identifying best modelling practices for tobacco control policy simulations: a systematic review and a novel quality assessment framework

S. Capewell, M. O’Flaherty, I. Buchan, 2022, Tobacco Control.

The Association between the Amount of Alcohol Consumed by a Female and the Level of Blame Attributed to Her in a Hypothetical Date-Rape Scenario

L. Hyseni, 2011 .

Systematic review of dietary salt reduction policies: Evidence for an effectiveness hierarchy?

S. Capewell, F. Cappuccio, F. Lloyd-Williams, 2016, PloS one.

The effects of policy actions to improve population dietary patterns and prevent diet-related non-communicable diseases: scoping review

S. Capewell, F. Lloyd-Williams, L. Orton, 2016, European Journal of Clinical Nutrition.

Systematic review of dietary trans-fat reduction interventions

S. Capewell, F. Lloyd-Williams, M. O’Flaherty, 2017, Bulletin of the World Health Organization.

Effects of reducing processed culinary ingredients and ultra-processed foods in the Brazilian diet: a cardiovascular modelling study

S. Capewell, M. O’Flaherty, A. P. Martins, 2017, Public Health Nutrition.

Estimated reductions in cardiovascular and gastric cancer disease burden through salt policies in England: an IMPACTNCD microsimulation study

I. Buchan, S. Capewell, P. Bandosz, 2017, BMJ Open.

The palatability of sugar-sweetened beverage taxation: A content analysis of newspaper coverage of the UK sugar debate

S. Capewell, F. Lloyd-Williams, S. Hilton, 2018, PloS one.

Sugar-sweetened beverages coverage in the British media: an analysis of public health advocacy versus pro-industry messaging

Helen Bromley, Lirije Hyseni, Simon Capewell, 2016, BMJ Open.

The effects of maximising the UK’s tobacco control score on inequalities in smoking prevalence and premature coronary heart disease mortality: a modelling study

P. Diggle, M. Whitehead, S. Capewell, 2016, BMC Public Health.

Following in the footsteps of tobacco and alcohol? Stakeholder discourse in UK newspaper coverage of the Soft Drinks Industry Levy

S. Capewell, F. Lloyd-Williams, S. Hilton, 2019, Public Health Nutrition.

The Role of Mixed Methods in Improved Cookstove Research

Lirije Hyseni, Debbi Stanistreet, Nigel Bruce, 2015, Journal of health communication.

Smorgasbord or symphony? Assessing public health nutrition policies across 30 European countries using a novel framework

C. Hawkes, D. Taylor-Robinson, S. Capewell, 2014, BMC Public Health.

Are interventions to promote healthy eating equally effective for all? Systematic review of socioeconomic inequalities in impact

M. Petticrew, M. Whitehead, D. Taylor-Robinson, 2015, BMC Public Health.

Tobacco Control Policy Simulation Models: Protocol for a Systematic Methodological Review

S. Capewell, M. O’Flaherty, I. Buchan, 2021, JMIR research protocols.

Erratum to: Are interventions to promote healthy eating equally effective for all? Systematic review of socioeconomic inequalities in impact

M. Petticrew, M. Whitehead, D. Taylor-Robinson, 2015, BMC Public Health.

Mixed Methods Approaches to Investigating Behavior Change in the ICS Field Epistemology

N. Bruce, D. Pope, D. Stanistreet, 2015 .

Using photovoice methods as a community-based participatory research tool to advance uptake of clean cooking and improve health: The LPG adoption in Cameroon evaluation studies.

N. Bruce, D. Pope, S. Ronzi, 2019, Social science & medicine.

User Perspectives of Characteristics of Improved Cookstoves from a Field Evaluation in Western Kenya

N. Bruce, Rosebel Ouda, T. Pilishvili, 2016, International journal of environmental research and public health.

P48 Systematic review of dietary salt reduction policies: evidence for an “effectiveness hierarchy”?

S. Capewell, F. Cappuccio, F. Lloyd-Williams, 2016, Journal of Epidemiology & Community Health.