N. Martín

Meat quality of beef-cross-dairy cattle from Angus or Hereford sires: A case study in a pasture-based system in New Zealand.

N. López-Villalobos, N. Schreurs, S. Morris, 2022, Meat science.

Low Birthweight Beef Bulls Compared with Jersey Bulls Do Not Impact First Lactation and Rebreeding of First-Calving Dairy Heifers—A Case Study in New Zealand

H. Blair, N. López-Villalobos, P. Back, 2022, Dairy.

Sire Effects on Carcass of Beef-Cross-Dairy Cattle: A Case Study in New Zealand

N. López-Villalobos, N. Schreurs, S. Morris, 2021, Animals : an open access journal from MDPI.

Carcass characteristics and meat quality of Hereford sired steers born to beef-cross-dairy and Angus breeding cows.

N. López-Villalobos, N. Schreurs, P. Kenyon, 2016, Meat science.

Sire Effects on Post-Weaning Growth of Beef-Cross-Dairy Cattle: A Case Study in New Zealand

N. López-Villalobos, N. Schreurs, S. Morris, 2020, Animals : an open access journal from MDPI.

Production benefits from meeting liveweight targets in dairy heifers

N. López-Villalobos, P. Back, R. Hickson, 2018, New Zealand Journal of Agricultural Research.

Genetic susceptibility to Theileria orientalis (Ikeda) in Angus- and Hereford-sired yearling cattle born to dairy cattle on an endemically infected farm in New Zealand

N. López-Villalobos, K. Lawrence, W. Pomroy, 2023, New Zealand Journal of Agricultural Research.

Estimated Breeding Values of Beef Sires Can Predict Performance of Beef-Cross-Dairy Progeny

H. Blair, N. López-Villalobos, N. Schreurs, 2021, Frontiers in Genetics.

Raman spectroscopic detection of carotenoids in cattle skin

M. Waterland, N. Schreurs, Rafea Naffa, 2020, RSC advances.