W. Talbi
发表
S. Fattouch,
Chiraz Ben Sassi,
W. Talbi,
2020,
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables.
J. Vanden Broeck,
R. Salghi,
S. Fattouch,
2022,
Entomological Research.
M. Poiana,
R. Sidari,
S. Fattouch,
2020
.
A. Atzei,
S. Fattouch,
C. Tuberoso,
2021
.
D. Braconi,
A. Santucci,
S. Fattouch,
2018,
Journal of applied microbiology.
A. Bautista‐Ortín,
E. Gómez‐Plaza,
J. Reche,
2020
.
Chiraz Ben Sassi,
W. Talbi,
T. Ghazouani,
2020,
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables.
A. Bautista‐Ortín,
E. Gómez‐Plaza,
S. Fattouch,
2018,
International Journal of Food Science & Technology.