C. B. L'helgouac'h

Grain characterization and milling behaviour of near-isogenic lines differing by hardness

J. Abecassis, V. Lullien-Pellerin, F. Oury, 2006, Theoretical and Applied Genetics.

Analysis of the milling reduction of bread wheat farina: Physical and biochemical characterisation

J. Abecassis, P. Villeneuve, F. Mabille, 2007 .

A Study of Puroindoline b Gene Involvement in the Milling Behavior of Hard-Type Common Wheats

J. Abecassis, F. Mabille, V. Lullien-Pellerin, 2012 .

Differences in the Aleurone Layer Fate Between Hard and Soft Common Wheats at Grain Milling

Joel Abecassis, J. Abecassis, V. Lullien-Pellerin, 2005 .