I. Chatti

Phytochemical, antibacterial, antiproliferative, and antioxidant potentials and DNA damage-protecting activity of Acacia salicina extracts.

I. Skandrani, L. Chekir‐Ghedira, H. Ben Mansour, 2009, Journal of medicinal food.

Oxidation of mercaptans in light oil sweetening by cobalt(II) phthalocyanine–hydrotalcite catalysts

A. Ghorbel, P. Grange, J. Colin, 2002 .

Novel one step synthesis of cobalt (II) phtalocyanine-hydrotalcite catalysts for mercaptan oxidation in light oil sweetening

A. Ghorbel, J. Colin, I. Chatti, 2000 .

Antioxidant and antigenotoxic activities in Acacia salicina extracts and its protective role against DNA strand scission induced by hydroxyl radical.

I. Skandrani, K. Ghédira, J. Boubaker, 2011, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Pharmacogénétique, addiction et opioïdes

N. Authier, I. Chatti, A. Boulamery, 2013 .