Mariem Hajji-Louati

A case–control study in France showing that a pro-inflammatory diet is associated with a higher risk of breast cancer

P. Guénel, F. Mancini, E. Cordina-Duverger, 2021, Scientific reports.

Adapted dietary inflammatory index and differentiated thyroid carcinoma risk in two French population-based case–control studies

P. Guénel, T. Truong, L. Lécuyer, 2021, European Journal of Nutrition.

Dietary Inflammatory Potential and Risk of Breast Cancer: A Population-based Case-control Study in France (CECILE Study)

P. Guénel, F. Mancini, E. Cordina-Duverger, 2021 .

Dietary Inflammatory Index and risk of breast cancer: evidence from a prospective cohort of 67,879 women followed for 20 years in France

P. Guénel, A. Gelot, Pauline Frenoy, 2023, European Journal of Nutrition.

Dietary inflammatory index and type 2 diabetes risk in a prospective cohort of 70,991 women followed for 20 years: the mediating role of BMI

B. Balkau, F. Bonnet, M. Boutron‐Ruault, 2019, Diabetologia.

Palaeolithic diet score and risk of breast cancer among postmenopausal women overall and by hormone receptor and histologic subtypes

M. Boutron‐Ruault, Y. Mahamat-Saleh, Y. Oulhote, 2023, European Journal of Clinical Nutrition.

Association of Mediterranean diet with survival after breast cancer diagnosis in women from nine European countries: results from the EPIC cohort study

M. Schulze, A. Tjønneland, E. Weiderpass, 2023, BMC Medicine.