Duo Liang

Advances of microfluidic intestine-on-a-chip for analyzing anti-inflammation of food

M. Tan, Wentao Su, Duo Liang, 2021, Critical reviews in food science and nutrition.

Microfluidic Fabrication of pH-Responsive Nanoparticles for Encapsulation and Colon-Target Release of Fucoxanthin.

M. Tan, S. Miao, Wentao Su, 2021, Journal of agricultural and food chemistry.

Nucleic acid-based detection for foodborne virus utilizing microfluidic systems

Mingqian Tan, Wentao Su, Duo Liang, 2021, Trends in Food Science & Technology.

Microfluidic strategies for sample separation and rapid detection of food allergens

Mingqian Tan, Wentao Su, Duo Liang, 2021 .

Engineering fucoxanthin-loaded probiotics' membrane vesicles for the dietary intervention of colitis.

M. Tan, Wentao Su, Chenyue Liu, 2023, Biomaterials.

Research on Inhibition Rate of Plum Essence to the Proliferation of Breast Cancer Cells MCF-7 and Liver Cancer Cells HepG2

Zhijun Liu, Duo Liang, 2019 .