Aabha Gupta

Biochemical Properties and Mechanism of Action of Enterocin LD3 Purified from Enterococcus hirae LD3

M. Chikindas, S. Tiwari, V. Netrebov, 2016, Probiotics and Antimicrobial Proteins.

Antibacterial property of bacteriocin produced by Lactobacillus plantarum LD4 isolated from a fermented food

J. Yadav, Vijay Kumar, S. Tiwari, 2016, Annals of Microbiology.

Probiotic potential of bacteriocin-producing Enterococcus hirae strain LD3 isolated from dosa batter

S. Tiwari, Aabha Gupta, 2015, Annals of Microbiology.

Plantaricin LD1: A Bacteriocin Produced by Food Isolate of Lactobacillus plantarum LD1

S. Tiwari, Aabha Gupta, 2014, Applied Biochemistry and Biotechnology.

Probiotic Potential of Lactobacillus plantarum LD1 Isolated from Batter of Dosa, a South Indian Fermented Food

S. Tiwari, Aabha Gupta, 2014, Probiotics and Antimicrobial Proteins.

Probiotic potential of bacteriocin-producing Enterococcus hirae strain LD3 isolated from dosa batter

S. Tiwari, Aabha Gupta, 2015, Annals of Microbiology.